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Join Date:

04-29-2013

Last Activity:

07-24-2016 12:57 AM

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122 Likes on 102 Posts 

    ABOUT ME

  • Colorado
  • Guns, Bikes, Booze
  • Rock Hoppers Brew Club, NAMbLA
  • Farmhouse Red, Belgian Dark Strong
  • Citra Session IPA, Hard Limeaid
  • Male
  • Single

LATEST ACTIVITY

  • Posted in thread: Pics of Yeast under my new scope on 07-01-2016 at 03:54 AM
    The problem with miscoscopes is that while a very low end model might get you in the game of
    cell counts (and make a significant positive impact on your brewing)..... you'll eventually
    become more inq...

  • Posted in thread: Pics of Yeast under my new scope on 07-01-2016 at 03:50 AM
    I'll be damned GO BULLS 🐂 working on my chemistry masters already got my chemistry and
    psychology bachelor's (long story ha)Hostchetter and Cooke hall... man I spent alot of time
    there. Buffal...

  • Posted in thread: Pics of Yeast under my new scope on 06-30-2016 at 08:39 PM
    I'm a UB alum :) undergrad, Buffalo State grad

  • Posted in thread: Pics of Yeast under my new scope on 06-30-2016 at 02:57 PM

  • Posted in thread: Pics of Yeast under my new scope on 06-30-2016 at 02:50 PM
    Agreed, go score a used teaching scope for cheap on ebay.

  • Posted in thread: Guide to Making a Frozen Yeast Bank on 05-22-2016 at 10:16 PM
    You could build a hot box with some cardboard, tinfoil n heating pad....

  • Posted in thread: Guide to Making a Frozen Yeast Bank on 05-22-2016 at 03:26 PM
    here it is

  • Posted in thread: Guide to Making a Frozen Yeast Bank on 05-22-2016 at 03:25 PM
    Nice writeup! Heated stirplates worry me.... unless you've got a brand new, digitally
    controlled one. Some of the surplus ones (Corning especially) are known to loose heat control
    after prolonged usag...

  • Posted in thread: Guide to Making a Frozen Yeast Bank on 04-09-2016 at 06:29 AM
    140 sounds pretty damm high. Not sure the LAB is gonna like it. Funk guys could have, I'm not
    aware of the experiment. I think 120F is a nice place to start.

  • Posted in thread: Guide to Making a Frozen Yeast Bank on 04-08-2016 at 10:43 PM
    oh and if you propigate your LAB at a high enough temp the yeast don't survive (for the
    paranoid and people who can't isolate)

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