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12-22-2011

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09-08-2014 5:12 PM

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  • Posted in thread: Cigar City Jai Alai Clone on 08-25-2014 at 07:06 PM
    Forgive me. Can someone help me through something in this grain bill? I haven't brewed in a
    couple years, and my memory suggested that I check with the source when it's ambiguous on this
    end.1. Munich...

  • Posted in thread: New Belgium Dig Clone on 01-13-2014 at 01:45 AM
    I'm still drinking bottles of this one, it's been a very popular brew. The Nelson has a really
    unique flavor.The link to your recipe won't work for me, not sure if anyone else is having the
    same probl...

  • Posted in thread: Cigar City Jai Alai Clone on 01-12-2014 at 08:39 PM
    I am really glad people are brewing this since I haven't actually done it myself haha.
    @jakeasaur CCB uses 1968 as their house ale yeast these days to the best of my knowledge. They
    used to use the Th...

  • Posted in thread: New Belgium Dig Clone on 01-12-2014 at 08:25 PM
    Brew day went pretty well, I will let everyone know how it turns out. I don't know if I will be
    able to get any Dig in time to do a side by side. I may change up the dry hop schedule as well.

  • Posted in thread: New Belgium Dig Clone on 01-11-2014 at 10:33 PM
    Well it took a long time but i finally decided to take a stab at making a dig inspired beer.
    Here is what I am going to do tomorrow.5.6% ABV43 IBUs11 SRM10lb 2-row1lb 80l.25lb Victory.25lb
    Biscuit.5oz...

  • Posted in thread: Cigar City Tocobaga Red Ale Recipe on 11-02-2013 at 03:04 PM
    Primary fermentation was done yesterday after 36 hours. I hit 1.019. Problem is I sensed that
    cooked corn smell that I've heard and read about. This is my first experience with it but I
    think it's DMS...

  • Posted in thread: Cigar City Tocobaga Red Ale Recipe on 08-07-2013 at 10:34 AM
    I think we are starting to get somewhere with this one. I knew I was a little off on the color
    and hops, your adjustments look good. I think you could probably use a little more chocolate
    malt if you ...

  • Posted in thread: Cigar City Tocobaga Red Ale Recipe on 08-06-2013 at 11:27 AM
    I think that 4lbs of munich and vienna is probably a bit too much. Its also a 90 minute boil so
    that will affect the color as well. I might try something like this.90min boilOG 1.080FG
    1.0259lbs-2-row...

  • Posted in thread: Outdoor burners? on 08-05-2013 at 04:43 PM
    This looks like a really good deal, rated highly by users as well. Good price too.

  • Posted in thread: Cigar City Tocobaga Red Ale Recipe on 08-01-2013 at 05:01 PM
    I believe CCB switched over to Wyeast 1968 in the last couple years FWIW. The 1275 was their
    old house yeast so probably either would be fine. I calculate 1.14 oz on the dry hop, but I'm
    thinkin that ...

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