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Join Date:

07-01-2010

Last Activity:

10-30-2010 8:26 PM

    ABOUT ME

  • Chicago
  • Dry, Hard Cider
    "Grounds for Divorce" Black Pepper Stout
    Turkish Coffee Stout
  • Skunky, green hops residue
  • "Pleasant Reminder" Sparkling Ginger Pyment
  • "Armitage" Pale Ale
  • Male
  • Single

LATEST ACTIVITY

  • Posted in thread: It's Official, on 07-24-2010 at 08:59 PM
    :rockin:

  • Posted in thread: Guinness Surger on 07-21-2010 at 05:08 PM
    Have you seen [ame=" thing[/ame] yet?:confused:1) U2 playing in background? Really?2) It looks
    like this is the easy fix to the problem that most undereducated bartenders have in not knowing
    how to p...

  • Posted in thread: About to be a grandma....... on 07-21-2010 at 02:02 AM
    :rockin:

  • Posted in thread: So I Drank A Budweiser on 07-21-2010 at 01:53 AM
    It may sound crazy, but I skipped BMC between my Steel Reserve phase and Craft Beer phase.Ugh .
    . . Steel Reserve . . . makes me shudder just to think of it.

  • Posted in thread: Legal notices, repo men and harassment. on 07-21-2010 at 01:48 AM
    Other than to say that I am truly sorry that this is happening to you, and that I can
    sympathize because the same thing happened to my dad, I'm not touching this post with a ten
    foot pole.I hope this ...

  • Posted in thread: Getting Divorced on 07-21-2010 at 01:29 AM
    Today was the worst day of my life thus far.In other news, thanks for the continued advice and
    jokes.I would RDWHAHB but I have no HB . . . plus . . . I haven't been drinking since this
    thing started ...

  • Posted in thread: Spruce Essence Surprise on 07-20-2010 at 04:04 PM
    Spruce is definitely on the "to taste" list. Do not add any until bottling time. Add 1 tsp and
    mix well. Repeat until you hit the level you want.Seriously? Every recipe I have come across
    has called f...

  • Posted in thread: Getting Divorced on 07-20-2010 at 01:50 AM
    Thanks again to everyone for contributing to this thread.I'm taking it one f***ing day at a
    time. :rockin:

  • Posted in thread: Spruce Essence Surprise on 07-19-2010 at 10:34 PM
    After further exploration, this thread proved to be really helpful.Looks like it's going to be
    1/4 oz (2 tsp.) MAX.Now, the question is whether I should stagger the two tsp. additions. Maybe
    one at st...

  • Posted in thread: Spruce Essence Surprise on 07-19-2010 at 09:50 PM
    No Spruce trees in your neck o the woods? < >That's a negatory . . . closest would be NE
    Wisconsin based on those maps . . .Anyway . . . thanks for the heads up. I suppose you are
    right about diluti...

FORUM SIGNATURE
Scheming on: Black Pepper Stout, Turkish Coffee Stout, Black Pepper Mead Primary: Spruced Brown Ale, Edwort's Apfelwein Secondary: "Pleasant Reminder" Sparkling Grape Ginger Mead Bottled: "Armitage Pale Ale" (#2)
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