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10-13-2016 3:57 PM

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  • Minneapolis
  • MN


  • Posted in thread: Amarillo/Willamette IPA? on 04-05-2014 at 01:52 AM
    This is for 5 gallons right? I think you're going to need more hops. Willamette is pretty
    subtle to begin with too.

  • Posted in thread: Anybody try palmer's elevenses? on 05-08-2013 at 11:46 PM
    Well it's about time; here's how it turned out (I partial mashed).It's been in bottles for
    about 3 weeks and it's really turning to be a nice beer. When it was younger I snuck a few
    bottles and it had...

  • Posted in thread: Anybody try palmer's elevenses? on 03-23-2013 at 05:17 AM
    Just brewed mine today! Goddamn toasting those oats smelled good.

  • Posted in thread: Double IPA Extract Recipe on 01-30-2013 at 03:54 AM
    Just wanted to say that Topaz is awesome! Just used it in a hoppy NZ wheat beer and it turned
    out quite delicious.

  • Posted in thread: Butterscotch? on 01-28-2013 at 06:08 AM
    Find a yeast with a lot of diacetyl. None come to mind at the moment.

  • Posted in thread: Northern Brewer & Willamette on 01-18-2013 at 04:39 AM
    I absolutely love the combo of Northern Brewer and Willamette in Porters and Stouts.

  • Posted in thread: 2013's How many gal of homebrew in 2013 on 01-14-2013 at 12:05 AM
    0 :( Soon to be remedied this week.

  • Posted in thread: Single Hop Apollo IIPA on 01-06-2013 at 06:52 PM
    So I shouldn't name this beer Apoyolo?

  • Posted in thread: Single Hop Apollo IIPA on 01-04-2013 at 05:54 AM
    Thanks for the replies, guys! I've heard dank is the most apt description - the gasoline
    description is uhhh interesting haha. Now I've just got to find the time to brew!

  • Posted in thread: Single Hop Apollo IIPA on 01-03-2013 at 05:26 PM
    I definitely think this beer might be "better" in conjunction with other hops but the point is
    really to show off the Apollos. When would you add honey to get the most from it. Chilled wort
    before pit...