Last Activity:12-05-2016 2:51 AM
Likes Given: 2
Posted in thread: Water Report Sodium/Chloride to high? on 07-23-2016 at 01:06 AM
Posted in thread: Water Report Sodium/Chloride to high? on 07-21-2016 at 11:24 PM
I have been building my water from RO water from the store and recently decided to get my water
tested from Ward Labs. I was surprised to see that my sodium and chloride levels were so high.
Got me th...
Posted in thread: Lagunitas One Hitter Series Clones... on 04-19-2016 at 12:39 AM
Bitter oats and Waldo's have been my favorite beers from them this year. clone recipes would be
Posted in thread: Plinian Legacy/Chinook help on 10-14-2015 at 01:40 PM
Maybe try replacing the 45 min edition with 1 oz chinook and 20 min edition with 2 ounces
chinook. Or add the 3 ounces in the whirlpool.
Posted in thread: Foundation Brewing Epiphany Clone on 09-15-2015 at 12:56 AM
I would use Golden Simpson Naked Oats instead of flaked. 10° L. This unique product has a sweet
berry-nut flavor. Used at a rate of 4-15% to add a deep golden hue, light caramel flavors, and
Posted in thread: ads impacting forum performance on mobile on 02-04-2014 at 01:01 AM
much better, thanks!
Posted in thread: ads impacting forum performance on mobile on 02-03-2014 at 04:28 PM
Agree, something is definitely making the whole forum so slow.
Posted in thread: Fat Heads Headhunter IPA clone on 10-04-2012 at 12:56 AM
Here is the water profileCa 163ppmMg 8.5ppmNa 21ppmSO4 365ppmCl 23.5 ppmHCO3 104ppm
Posted in thread: Fat Heads Headhunter IPA clone on 10-03-2012 at 02:39 AM
looks good to me but I am still a little stumped on how to covert the hop %'s to actual weight?
Posted in thread: Fat Heads Head Hunter Clone? on 10-02-2012 at 06:23 PM
From Mitch's new bookMalt bill:American two-row malt 50%Maris Otter malt 25%CaraHell malt
6%Crystal malt6%Toasted wheat flakes 5%CaraPils malt 2%Dextrose 5%Mash: 60-minute rest at 151 F
with 6.7% of k...