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bryancorbett2

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Join Date:

05-28-2013

Last Activity:

04-09-2014 2:31 PM

Likes Given: 62

1 Likes on 1 Posts 

    ABOUT ME

  • Been home brewing for a little over a year with my father-in-law and brother-in-law. I love the process. I love researching and coming up with different recipes. And then of course being able to drink your homebrew while you homebrew is basically the best thing ever.
  • Running,biking,fantasy baseball,camping,MN Twins
  • Office Manager
  • Bryan Corbett
  • Gladiator, Braveheart, Dumb and Dumber, Happy Gilmore
  • Dexter, Arrested Development, Home Improvement, Boy Meets World
  • All of Vince Flynn's books, Unbroken, many more
  • My brother/father-in-law used to do extract years ago but didn't do it very often. We decided to take the plunge into all grain and haven't looked back. I personally like dabbling with rye beers.
  • Cascadian Black Ale, Oktoberfest,
  • 70 Min IPA, Red Rye IPA, Roasty Toasty Brown Porter
  • The Imperial Bitch IPA, Red Ale dryhopped with orange peel, Red Rye IPA, a few ESB's
  • Male
  • Married
  • Woodbury
  • MN

LATEST ACTIVITY

  • Posted in thread: Spices for a winter ale on 02-24-2014 at 03:18 PM
    I liked adding the spices during the boil just because I felt like for my first time I couldn't
    ruin or infect the beer. I know there are so many ways to do it. I am happy with this process.
    I added w...

  • Posted in thread: Spices for a winter ale on 02-24-2014 at 02:05 PM
    bryancorbett2 -How did your beer turn out?My beer turned out (I don't want to say surprisingly)
    but surprisingly great. I used 5 cloves and my only change would be to use 1 less clove. The
    aroma was a...

  • Posted in thread: High FG on 11-13-2013 at 06:55 PM
    that place sounds pretty cool if he is willing to do that!

  • Posted in thread: White IPA Recipe Formulation-wheat, hops questions on 11-04-2013 at 04:39 PM
    Brewed this beer last saturday (11-2-13). Not really sure why my OG reading was .01 lower than
    projected (projected OG=1.066, ACTUAL=1.056, could be that I didn't stir and do a temp check
    halfway thro...

  • Posted in thread: White IPA Recipe Formulation-wheat, hops questions on 10-31-2013 at 09:07 PM
    This looks amazing. It won't be far off a Deschutes Chainbreaker, but with a cleaner profile
    from the American yeast (vs Belgian yeast in the chainbreaker) and a bit heavier on the citrus
    hop aroma. I...

  • Posted in thread: White IPA Recipe Formulation-wheat, hops questions on 10-31-2013 at 04:42 PM
    Here is what I was thinking after the feedback (thanks!):Winter Wonderland White IPA1.066 OG;
    1.016 FG; 70 IBU; 6.5% ABV; 4 SRM;Grain BillRahr 2 Row 7.5 lbs 58%White Wheat 5.5 lbs 42%Hop
    Schedule60 mi...

  • Posted in thread: White IPA Recipe Formulation-wheat, hops questions on 10-31-2013 at 01:54 PM
    Recipe in recent Zymurgy (by Zainasheff) for a Tropical IPA called for half and half
    barley/wheat. I brewed it a few weeks back and have tasted one, it is a nice mix of
    sweet/bitter/hop flavor. I didn...

  • Posted in thread: White IPA Recipe Formulation-wheat, hops questions on 10-30-2013 at 08:59 PM
    1 oz is a bit much coriander. I used .75 oz in a wit and it was very overpowering. I put .5 oz
    of lightly toasted coriander in my White IPA and it was perfect.Using Glacier hops are a good
    choice. The...

  • Posted in thread: White IPA Recipe Formulation-wheat, hops questions on 10-30-2013 at 04:33 PM
    Not sure about the corriander , never really like it in beer. If you are going for a wheat
    flavor I would suggest subbing out couple pounds of the pale for more wheat. I would also
    recomend rice hulls...

  • Posted in thread: White IPA Recipe Formulation-wheat, hops questions on 10-30-2013 at 03:00 PM
    And I am not opposed to switching the hops. If that is maybe too heavy on the grapefruit with
    the cascade, maybe switch to something more spicy and floral would be more appropriate for
    this?

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