Last Activity:12-02-2008 1:53 AM
Posted in thread: How big of an oops is this? on 01-07-2008 at 01:53 PM
Yea I know exactly which ones I didn't place the priming solution in...Looks like a trip to the
store for more caps and carb tabs.Thanks
Posted in thread: How big of an oops is this? on 01-07-2008 at 07:04 AM
Well tonight I was bottling a stout that I had in the secondary for about 3 weeks. Everything
was going pretty well, or so I thought, and had half my batch bottled when I realized oh yeah,
Posted in thread: When is it too late to add some H20 on 12-12-2007 at 04:08 AM
Ok, so let's say I decide I'm going to add some water to my beer ( I haven't yet, just
hypothetical here). It seems from suggestions that I would want to boil the water or use
distilled water. If I do...
Posted in thread: When is it too late to add some H20 on 12-11-2007 at 03:34 AM
Well, I think I was off by about half a gallon, but if it is the case that it isn't much, I
would certainly take a higher abv. Thanks brad -- So the beer won't be sweeter, just more
sugars for the yea...
Posted in thread: When is it too late to add some H20 on 12-11-2007 at 03:25 AM
So I've had a stout fermenting for about a week, and thinking that when I originally topped off
approximately 3 gallons of wort with some water, that I didn't quite add enough water for the
brew to be...
Posted in thread: Secondary now or later on 11-21-2007 at 09:25 PM
k thank you
Posted in thread: Secondary now or later on 11-21-2007 at 09:08 PM
I'm going to vegas today, and wondering if I should rack what I got to the secondary. It's been
fermenting for 10 days, and theres still bubbling about every 30-35 seconds. I'm using saflager
Posted in thread: Anyone mind filling in the blanks? on 11-12-2007 at 12:35 AM
Posted in thread: Anyone mind filling in the blanks? on 11-11-2007 at 11:00 PM
Thanks homebrewer_99Yes. Steep your grains in 1 gal @150-170F for 20-30 mins (or whatever the
directions say) Yea I didn't get directions with the recipe, so that's why I wasn't sure. Any
Posted in thread: Anyone mind filling in the blanks? on 11-11-2007 at 10:40 PM
I do have a grain bag. So you're saying run some water over the bag once it has steeped for the
20-30 mins?Thanks for the help.