Last Activity:06-15-2015 9:08 PM
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Posted in thread: Never been so discouraged about homebrew (need some encouragement) on 06-15-2012 at 11:58 PM
I second the idea of taking a bottle or two into your brew store. I'm just south of you in
Dallas and I would recommend taking a bottle into Homebrew Headquarters. They'll be able to
help you out with...
Posted in thread: Carbing and Conditioning on 04-12-2012 at 12:30 AM
Don't fear the bottle bombs. I've been brewing for a little over a year now and haven't seen
one yet. Do they happen? Sure. Are they common? Not really.Bring those little fellas inside and
Posted in thread: How do i store and rotate and carb on 03-16-2012 at 12:55 PM
^^ +1I have the same 2 tap kegerator set-up as you and I am using priming sugar to carb one or
two kegs outside the fridge. Works great and keeps options available all the time.
Posted in thread: Priming sugar in Corny??'s on 02-15-2012 at 03:54 PM
Did you seal the keg with a little CO2? Maybe the lid wasn't sealed fully...I would think 66
degrees would be fine for natural carbing.
Posted in thread: Where do you buy your kefging equipment from? on 02-03-2012 at 05:34 PM
I just bought my keg set-up from Keg Connection and couldn't be happier. Best prices I found.
Assembled everything before shipping. Fast shipping. Really a great experience.
Posted in thread: Post your infection on 11-11-2011 at 03:36 PM
Alright boys... What do I have here?
Posted in thread: Purchase an electric heat source??? on 10-19-2011 at 08:56 PM
Dr. Francois - Academy is a brick and morter store. (www.academy.com). The store I went to had
several in stock.Brought the thing home and wanted to see how long it would take to boil water.
Posted in thread: Purchase an electric heat source??? on 10-19-2011 at 06:26 PM
You're probably right Dr. Fancois. Just can't ever have too much insulation. ;)Picked one up
today at Academy for $80. Gotta give a go this afternoon!
Posted in thread: Purchase an electric heat source??? on 10-19-2011 at 12:52 PM
Anyone using insulation around the Cajun Injector to help make and maintain the boil easier?
Thanks for the idea guys. I've been wanting to go electric (my stovetop is looking rough), but
the cost has...
Posted in thread: Exploring "no chill" brewing on 10-18-2011 at 12:09 PM
What about adding top off water at the end of the boil? Last night during my brew, I needed to
top off with a little over a gallon of water to reach my 5 gallons. I just added tap water
since it was l...