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01-30-2012

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03-25-2013 10:13 PM

LATEST ACTIVITY

  • Posted in thread: Can you Brew It recipe for Magic Hat Roxy Rolles on 11-13-2012 at 04:09 AM
    I would say you could just steep your specialty grains and just use the lme like any other
    extract brew

  • Posted in thread: Can you Brew It recipe for Magic Hat Roxy Rolles on 11-12-2012 at 04:23 AM
    I believe norther brewer now carries Maris otter lme not sure about dme

  • Posted in thread: Safebrew yeast on 04-16-2012 at 07:34 PM
    S-33 I actually found a pack of us-05 in the kegerator and used that in a red ale yesterdayBut
    if that s-33 will work in a certain style beer I'm all ears

  • Posted in thread: Light beer on 04-16-2012 at 04:58 AM
    I would rather go without than choke down some nasty can of beer if we are out to a party and
    there is a keg of miller lite,coors light, or something like that I become the dd I once left a
    wedding re...

  • Posted in thread: Safebrew yeast on 04-15-2012 at 03:25 AM
    Maybe I will hold off until next weekend thanks for the response

  • Posted in thread: Safebrew yeast on 04-15-2012 at 01:00 AM
    Want to brew tomorrow but all I have is one packet of Safebrew yeastWhat kind of beer will this
    yeast work well in?

  • Posted in thread: recipe thoughts/advice on 04-08-2012 at 11:15 PM
    put the fuggin brown on last night turned out great got a lot of you fning made this comments
    from friends

  • Posted in thread: oatmeal stout recipe help on 04-07-2012 at 01:39 PM
    Ok here's what I'm going with9 lbs Maris otter1 lb flaked oats1 lb chocolate.35 black patent1
    oz tetanger. 60 min.5 willamette. 40 min.5 willamette. 20 minUs 05 yeastThanks for all of your
    help

  • Posted in thread: oatmeal stout recipe help on 04-07-2012 at 02:36 AM
    I was thinking of mashing at 154, and I will take out the carapils, as for the hop choices they
    are just what I have at the moment I wanted to brew tomorrow a.m. so I put them into beersmith
    and they ...

  • Posted in thread: oatmeal stout recipe help on 04-07-2012 at 01:56 AM
    9 lbs maris otter1 lb flaked oats1 lb caramel 601lb chocolate.5 lbs black patent.5 lbs
    carapils1 oz tettnanger - 60 min1 oz willamette- 35 min1 oz hallertau-- 5 mini have us-05 and
    safebrew 33 for yea...

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