- Posts 5
Last Activity:05-27-2011 12:24 AM
Posted in thread: store bought mead on 05-06-2011 at 03:15 AM
@huntingohio Thanks for the props. We aim to the be the best, using only local honey and
fruits. We do not distribute outside of Columbus OH and never will so I'm not on here to
promote commercially. ...
Posted in thread: my mead tastes bad, will it get better? on 01-05-2011 at 04:38 AM
Mead can take quite a bit of time and the drier the longer they seem to take. Age certainly
makes for great mead. At the same time, we make lovely meads in 6 months that are very
drinkable, and with a...
Posted in thread: Mead Questions? on 01-05-2011 at 04:28 AM
not bad for a first go. suggest in the future not heating the honey. it blows off the aromas
and you really want that in the bottle, not your kitchen. :) Honey doesn't need to be heated.
Posted in thread: What Melomel Should I Make? on 01-05-2011 at 04:20 AM
the honey you use will impact the quality of mead. so if it's got great aroma that will carry
into the mead. if you use sam's club, it is likely been pasteurized and might get stuck
fermentation. raw ...
Posted in thread: What I learned at NHC on 01-02-2011 at 09:53 PM
Very nice! thanks so much for sharing. Would suggest choosing honey based on aroma more than
flavor of the honey. It doesn't happen often that an aroma is pleasing and the taste is not,
but typically ...