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Join Date:

11-22-2006

Last Activity:

02-29-2012 6:18 PM

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  • Posted in thread: Rice! Rice! Rice? on 04-08-2011 at 01:40 PM
    Thanks to all...very helpful. cheers

  • Posted in thread: Rice! Rice! Rice? on 04-07-2011 at 08:33 PM
    Actually the link you posted is the one i printed as the best option to use up some of this
    stuff. Great minds right? So you just roughly milled it, rinsed it and boiled it (not messing
    around with ad...

  • Posted in thread: Rice! Rice! Rice? on 04-07-2011 at 07:48 PM
    I just received a bunch, a whole bunch, of plain ol' white long grain rice. It's enriched...for
    whatever that's worth. The question is how do I use this in a brew? Not specifically a recipe,
    but the a...

  • Posted in thread: keg ------>keggle? on 03-08-2007 at 09:28 PM
    Maybe not "legislatively," but I have no doubt that in some states, keg deposits are set by
    state regulators.Ridiculous. Deposits are determined by the liquor store.

  • Posted in thread: Crushing Coriander on 03-07-2007 at 08:13 PM
    I used a coffee grinder and was probably overkill. How much are you going to use?

  • Posted in thread: Name That Style on 03-05-2007 at 03:41 PM
    4 oz Lactose I used 6 oz in an oatmeal stout and after drinking one i walked around for the
    next 12 hours with a fire-breathing rocketdragon shooting napalm out of my two hole

  • Posted in thread: A moment of silence please... on 03-03-2007 at 02:47 AM
    No way! The really scary thing is that they borrowed $319,000 from the Small Business
    Administration as a startup loan. Sounds like your in the know on their start-up, I was
    suprised on the quality of...

  • Posted in thread: A moment of silence please... on 03-03-2007 at 02:00 AM
    I've just learned by newsletter email that my favorite local microbrew is shutting the doors.
    It's called Nine G brewery and they made fantastic beer. I just bought the last six pack of
    Wingman from m...

  • Posted in thread: Quick Disconnect @ regulator/distributor Question on 02-17-2007 at 04:06 AM
    You don't want to pressurize and then remove the connection. You want constant pressure, so
    that when you pour a beer more gas can move in to offset the liquid you've lost.I meant
    removing the gas aft...

  • Posted in thread: Quick Disconnect @ regulator/distributor Question on 02-17-2007 at 03:45 AM
    I'm in the process of accumulating all the hardware for kegging. I think this forum
    singlehandedly boosed sanyo's 1st quarter profits with the 4912 bestbuy tips. I'm a proud new
    owner now too. Anyway,...

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