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Join Date:
12-23-2012Last Activity:
05-22-2013 6:00 PM7 Likes on 6 Posts

LATEST ACTIVITY
Posted in thread: Kegerator replace top? on 05-21-2013 at 10:09 AM
I love the treasure chest look! I think I'm going to stick with the collar and then dress up
the outside with a skin.Posted in thread: Kegerator replace top? on 05-20-2013 at 10:43 PM
Instead of drilling my freezer lid im thinking of building a wooden lid and drilling that for
my towers, anybody done this?Posted in thread: Cider has a slight vinegar after tatse on 05-19-2013 at 09:03 PM
I sanitized everything very well, had an airlock on it the whole time, its really clear and
does not smell like vinegar.Posted in thread: What came in the mail for you today? on 05-18-2013 at 08:18 PM
My 8cft freezer for my kegerator and my digital temp controller will be here WednesdayPosted in thread: Cider has a slight vinegar after tatse on 05-18-2013 at 05:39 PM
Im not sure if I can save it,I bought pasteurized apple juice and used a champagne yeast, its
about 6 weeks old now and has a slight vinegar after taste.Will this lessen with time or is it
turning to ...Posted in thread: Missed OG... why? on 05-06-2013 at 04:10 PM
As previously mentioned, different factors may be to blame for missing your OG, Poor crush,
quality of the grain, whether conversion was good enough, boil volume.Posted in thread: Whats your Profession? on 05-04-2013 at 01:51 PM
C.O.O and VP of Operations for a School Bus ContractorPosted in thread: If you LOVE your job... on 04-27-2013 at 02:03 AM
I do love my job, its our family business (my father in laws actually) we run school buses for
7 school districts, here are some of our buses not very exciting to look at unless you are in
the busines...Posted in thread: What came in the mail for you today? on 04-25-2013 at 06:13 PM
A 3 way gas distributor, some hose, quick disconnects and 2 taps so I can complete my 3 keg set
up.Posted in thread: What are you doing instead of brewing this weekend? on 04-23-2013 at 11:19 PM
Building a 10ft x 8ft shed that will become the brew house.
In the Keg: Belgian ale Irish Red ale
In fermenters: Irish Stout, Red ale
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