Last Activity:12-18-2014 5:31 AM
Likes Given: 37
5 Likes on 3 Posts
Posted in thread: 2014 Hop garden photo thread on 10-09-2014 at 10:58 PM
So, a friend had a bunch of Cascade hops. First harvest, I picked some beauties and vacuum
sealed them in canning jars, fresh, and put them in the freezer. I have heard this is not good.
Opinions? I w...
Posted in thread: How to Grow Hops on 09-03-2014 at 02:14 PM
To anyone who may see this. It has been some time since anyone has posted on this subject. I
started growing hops, Cascade, Fuggle and Northern Brewer. The Cascade is doing the best, but
should I dig ...
Posted in thread: Record for reawakening refridgerated yeast? on 08-15-2014 at 05:10 PM
Indefinite storage requires -80C or liquid nitrogen storage - at conventional freezer temps
(-15C to -20C) frozen stock are stable for ~2 years (the exact time depends on how stable your
freezer is, a...
Posted in thread: Yeast Washing Illustrated on 08-15-2014 at 04:44 PM
Just want to clear up the confusion a bit, hopeful ly. There is no such thing as top fermenting
vs bottom fermenting. Ales and lagers both ferment while in suspension. For whatever reason the
Posted in thread: Record for reawakening refridgerated yeast? on 08-14-2014 at 07:15 AM
I don't know about packman, but the old-school way of storing yeasts (on a slant, underneath
mineral oil) reportedly allowed recovery of yeast that were 20-30+ years old. This wasn't
normal, as these ...
Posted in thread: Yeast Washing Illustrated on 08-13-2014 at 04:18 PM
Got it - so the ideal would be to get the liquid because of the yeast that is suspended in it
and maximize that to pitch. i think i'm understandingMy understanding is that ale yeast is a
Posted in thread: Record for reawakening refridgerated yeast? on 08-13-2014 at 04:13 PM
Wasn't Pacman yeast cultured from slurry someone found in the back of their fridge after 20
years or something? 4? Not such a big deal. :DI'm intrigued now. Do you have a source for this?
I'd love to ...
Posted in thread: Record for reawakening refridgerated yeast? on 08-12-2014 at 06:47 PM
I just made a starter from some Pacman yeast i washed and referigerated back in Oct 2010, so
nearly 4 years. 1500 ml starter at 1.038 Og. Been on the stirplate for about 12 hrs. Plan to
give it 4 or 5...
Posted in thread: Yeast Washing Illustrated on 08-12-2014 at 06:09 PM
Just posted a thread about reviving yeast collected using this protocol after ~13 months: else
done similar? Longer?
Posted in thread: Record for reawakening refridgerated yeast? on 08-12-2014 at 06:07 PM
When I first started poking around this forum, being a microbiologist, I quickly found the
stickied yeast washing protocol: been using this washing for over a year now and haven't had
to buy yeast in...