brewyourown4life

LATEST ACTIVITY

• Posted in thread: A question to "all grain" brewers on 03-14-2013 at 06:10 PM
  100% control of your brews. your in control of what goes in.

• Posted in thread: Smoked foods cookbook on 02-02-2013 at 05:56 PM
  My 2 all time favorite books on smoking are SMOKIN with Myron Mixon and Slow Fire by Ray "Dr
  BBQ" Lampe

• Posted in thread: need more mouth feel on 01-25-2013 at 02:12 AM
  just tried my second brewing of the chocolate milk stout all grain kit from northern brewer
  with a few minor additions to up the chocolate flavor. my problem is i think it is 'watery' or
  thin in your ...

• Posted in thread: Motorized Grain Mills: Time to show them off! on 01-04-2013 at 06:34 PM
  [ame]

• Posted in thread: Photos of crushed grain? on 12-10-2012 at 05:33 PM
  .055 is definitely too large a gap to be worthwhile.My barley crusher is set to .035 and I
  achieve 82% mash/lauter efficiency consistently in my set up. I use a copper manifold in my tun
  and stuck spa...

• Posted in thread: What is Your Efficiency - batch Spargers on 11-22-2012 at 03:10 AM
  82-85 %

• Posted in thread: Help on 08-21-2012 at 06:05 PM
  entered it in the S/H/V cat a. and it took second place, my blonde ale also took second

• Posted in thread: Help on 07-17-2012 at 04:45 AM
  i read the BJCP guide lines and i will enter it in the S/H/V category A

• Posted in thread: Help on 07-13-2012 at 04:38 AM
  I'm going to enter some beer at this years Iowa State Fair and had a question about what
  catagory i should enter my Chocolate Milk Stout. enter it in the stout category as a Sweet
  Stout or Spice/Herb/...

• Posted in thread: Mash Tun with stainless steel braided weave hose on 06-02-2012 at 03:39 PM
  Started with a 16 inch braid for my first few batches, cut it down to 8 inches and it still
  works great. have a coil of copper wire inside to to prevent any damage during the stirring
  process, and i s...