Last Activity:03-20-2013 1:58 PM
3 Likes on 3 Posts
Posted in thread: A question to "all grain" brewers on 03-14-2013 at 06:10 PM
100% control of your brews. your in control of what goes in.
Posted in thread: Smoked foods cookbook on 02-02-2013 at 05:56 PM
My 2 all time favorite books on smoking are SMOKIN with Myron Mixon and Slow Fire by Ray "Dr
Posted in thread: need more mouth feel on 01-25-2013 at 02:12 AM
just tried my second brewing of the chocolate milk stout all grain kit from northern brewer
with a few minor additions to up the chocolate flavor. my problem is i think it is 'watery' or
thin in your ...
Posted in thread: Motorized Grain Mills: Time to show them off! on 01-04-2013 at 06:34 PM
Posted in thread: Photos of crushed grain? on 12-10-2012 at 05:33 PM
.055 is definitely too large a gap to be worthwhile.My barley crusher is set to .035 and I
achieve 82% mash/lauter efficiency consistently in my set up. I use a copper manifold in my tun
and stuck spa...
Posted in thread: What is Your Efficiency - batch Spargers on 11-22-2012 at 03:10 AM
Posted in thread: Help on 08-21-2012 at 06:05 PM
entered it in the S/H/V cat a. and it took second place, my blonde ale also took second
Posted in thread: Help on 07-17-2012 at 04:45 AM
i read the BJCP guide lines and i will enter it in the S/H/V category A
Posted in thread: Help on 07-13-2012 at 04:38 AM
I'm going to enter some beer at this years Iowa State Fair and had a question about what
catagory i should enter my Chocolate Milk Stout. enter it in the stout category as a Sweet
Stout or Spice/Herb/...
Posted in thread: Mash Tun with stainless steel braided weave hose on 06-02-2012 at 03:39 PM
Started with a 16 inch braid for my first few batches, cut it down to 8 inches and it still
works great. have a coil of copper wire inside to to prevent any damage during the stirring
process, and i s...
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