Last Activity:09-30-2007 7:51 PM
Posted in thread: Yeast Starter Lifetime? on 10-01-2007 at 01:51 AM
ahh, just now saw the post below. Guess I'm not the only one. Sounds like i seal and refrig.
Posted in thread: Yeast Starter Lifetime? on 10-01-2007 at 01:49 AM
OK, so I made yeast starter on Thursday night with the intention of brewing on Sunday, but then
my wife had to go into labor and have a baby. I'm thrilled and all, but that doesn't change the
Posted in thread: 90 minute on tap on 01-18-2007 at 06:03 PM
yeah, i had to shell out $10 for a 12 oz bottle of the 120, but it was worth it. I'm planning
on making a pilgrimage to Delaware for the real thing
Posted in thread: cherries & chocolate on 08-17-2006 at 05:38 PM
you can add them (cocoa, lactose) to the boil but their effects will be less noticable, which
may be exactly what you want. You would definitely need to stir the bottling bucket very well
Posted in thread: cherries & chocolate on 08-14-2006 at 03:59 PM
I brewed a chocolate cherry stout last week. I like the lactose, i use about 16 oz in the
bottling bucket. Just for fun, I threw 2 oz into the boil this time. Don't know if that will
Posted in thread: Problem(?) with carbonation in bottles... on 08-14-2006 at 03:53 PM
I'm no expert, but i think the difference is due to the fact that you bottled just 1 week after
brewing for the pale ale. The extra carbonation may be on account of "primary fermentation"
Posted in thread: Graham Cracker Porter? on 08-09-2006 at 05:41 PM
Yeah, I've been waiting for this one too...
Posted in thread: Elusive Aroma... on 07-24-2006 at 02:26 AM
so i'm a total hophead, I can't stop brewing highly hopped beers. been doing my own recipes for
quite awhile now, and I'm got a good handle on using hops for bitterness and for flavor.
However, I come...
Posted in thread: A special (?) brew for my dad on 07-24-2006 at 02:13 AM
Did you try just urinating in the bottle?no really, the rice syrup is the key. Throw in some
corn sugar too.
Posted in thread: I'm a Homebrewing MACHINE!!! on 07-20-2006 at 11:28 PM
Congrats on your retirement! I just got out myself. Didn't quite put my 20 in, but had 3 months
of leave to brew. Best part is, even when you start working again you'll have more brewing time