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Join Date:

05-22-2011

Last Activity:

05-07-2012 7:15 AM

    ABOUT ME

  • Single
  • Kansas City
  • MO

LATEST ACTIVITY

  • Posted in thread: New nano comming to KCMO on 03-01-2012 at 10:26 PM
    Brew Medic you are making me excited about festivals! I thought I saw a beer booth at old time
    days in lees summit a few years back. That's ok, though cause we will have to make our own
    events and see...

  • Posted in thread: Worst Commercial Beer You've Ever Had? on 03-01-2012 at 12:27 PM
    Kona Brewing companies Longboard. I almost puked. It was a poker night and I had everyone else
    try some and they all disliked it too. Maybe just an old batch, but this was nasty.That too
    bad! One of m...

  • Posted in thread: So who's brewing this weekend? on 03-01-2012 at 12:21 PM
    40 gal of Pangolin Porter last weekend. Whew! Late post :)

  • Posted in thread: New nano comming to KCMO on 03-01-2012 at 12:19 PM
    Correction: we will be the second brewery, however there are several brewpubs in the city. They
    are all in business zones though...a point that we have gone round and round with the zoning
    board about...

  • Posted in thread: New nano comming to KCMO on 03-01-2012 at 12:16 PM
    Well the porter turned into 40 gal due to increased efficiency: 92%! We didn't want porter wine
    ;). We have been forced by our lovely city to find a place in a manufacturing zone and are in
    the proces...

  • Posted in thread: New nano comming to KCMO on 02-25-2012 at 06:52 PM
    Well, it's been awhile since we came up with this crazy idea, but we have grown a lot in that
    small amount of time. We have gathered and built all of our equipment and are now in the
    process of findin...

  • Posted in thread: Do you filter out your hot break from sterialized agar? on 01-01-2012 at 06:04 PM
    yup, the denatured proteins cause haziness in the starter wort due to the 250F temps. But I am
    only concerned with my plates. Even though the proteins are denatured, I was thinking that they
    still wou...

  • Posted in thread: What's your occupation: Engineer or Non-Engineer on 01-01-2012 at 05:52 PM
    Geology here. Nothing to do with brewing, or brewereing. Sorry, couldn't help myself.THat's
    funny! my husband was a geology major too! I have always been good at math, and bad at
    spelling. ;)

  • Posted in thread: What's your occupation: Engineer or Non-Engineer on 01-01-2012 at 02:54 PM
    I agree the engenerring help the DIY crowd, but I would like to also see how many home brewers
    are scientists. My background is chemistry amd microbiology which is basically everything that
    brewereing...

  • Posted in thread: Do you filter out your hot break from sterialized agar? on 01-01-2012 at 02:15 PM
    I am glad I wasnt the only one. I use light DME and got a ton of proteins! I think next time I
    am going to drop in a stir bar and stir it up first before I pour plates. At least that way I
    dont have a...

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