Last Activity:07-18-2016 11:31 PM
Likes Given: 1
28 Likes on 24 Posts
Posted in thread: Ph Meter Selection...Narrowing final choice on 07-09-2016 at 06:37 PM
I have the MW102. Calibrate every brew day and it stays stable. Bought it over a year ago.
Posted in thread: Opinions needed for my IPA recipe Citra/Amarillo on 07-04-2016 at 10:35 AM
My bad. Didn't see your salt additions were in ounces. Brew on!
Posted in thread: Opinions needed for my IPA recipe Citra/Amarillo on 07-03-2016 at 08:24 PM
I am no water chemistry expert, but I have asked some questions concerning gypsum additions in
IPAs. Based on what I have been told, you may want to include more gypsum for a 13 gallon
batch. Maybe po...
Posted in thread: overwhelming sweetness on 06-27-2016 at 09:13 PM
+1 on Denny's and Cali 5
Posted in thread: IPA Water question on 06-16-2016 at 10:26 PM
To hell with box color. Halve your calcium chloride and triple or quadruple your calcium
sulfate and you'll be getting closer.Thanks. I see what you mean. I do like a hoppy beer, so I
will play with t...
Posted in thread: IPA Water question on 06-16-2016 at 10:16 PM
That's what I thought. If I do that, then the sulfates box changes to orange and I am not sure
if that is ok.
Posted in thread: IPA Water question on 06-16-2016 at 10:00 PM
Brewing a session IPA and trying to get my calcium closer to Brun Water, but cant seem to do it
without adding too much chloride. Any suggestions or leave it alone? BTW, I am no water expert.
Posted in thread: Did BYO Calculate IBU Wrong for Jamil's Irish Red on 05-31-2016 at 04:04 PM
All of Jamils recipes are in Rager, not Tinseth I believe. That's the difference.
Posted in thread: Great competition prize win! on 05-03-2016 at 05:30 PM
Now that's a prize ! Congrats!
Posted in thread: White Labs Yeast Vault on 04-27-2016 at 10:36 PM
My Hanson order shipped today!