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Brewsncrabs

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Join Date:

04-29-2011

Last Activity:

12-18-2014 7:32 PM

Likes Given: 1

15 Likes on 14 Posts 

    ABOUT ME

  • Beer,crabs,fishing,sports
  • Vending
  • Chris
  • Classic Rock
  • Star Wars
  • 2 1/2 Men
  • Clive Cussler
  • Lancaster Homebrewers
  • Started with Mr. Beer, moved on to extract, and now am brewing all grain.
  • Some kind of Lager-just got another freezer for fermenting!
  • Loose Cannon Clone w/007rnLoose Cannon Clone w/001 to comparernAll Simcoe IPA
  • Decadence-its a barleywine with Nutella!
  • Keg 1 Loose Cannon ClonernKeg 2 Amber AlernKeg 3 Red Ale
  • Male
  • Married
  • Lancaster
  • Pa

LATEST ACTIVITY

  • Posted in thread: SWMBO will be obeyed on 12-12-2014 at 05:40 PM
    I got kicked to the garage years ago (thank you very much) and now I love hitting that garage
    door opener at 6am on a Saturday morning! Great alarm clock!

  • Posted in thread: Camel Tow IIPA development on 12-06-2014 at 10:18 PM
    Maybe use sugar to get to 9%. I would reduce the crystal as stated before. Beer and crabs were
    meant for each other!

  • Posted in thread: Pale Chocolate on 12-04-2014 at 10:59 AM
    I always use a 1/4lb in my brown ales as I dislike a strong roasty flavor. This gives me a nice
    chocolate flavor with just a touch of roast. I have never used more as I like it this way and
    am afraid ...

  • Posted in thread: Nut Brown AG on 12-03-2014 at 11:05 PM
    I went with about 5oz of medium toast French oak that I soaked in Jim Beam along with 3
    split/scraped vanilla beans for about 5 weeks prior to adding them to the secondary. Drinking
    one right now. Goo...

  • Posted in thread: Nut Brown AG on 11-30-2014 at 10:29 PM
    Brewed this one a couple of months ago. Put it in the secondary over bourbon-soaked toasted oak
    cubes for four weeks. Turned out really well and has been a huge hit with beer-drinkingfriends
    and famil...

  • Posted in thread: Nut Brown AG on 11-30-2014 at 10:28 PM
    Brewed this one a couple of months ago. Put it in the secondary over bourbon-soaked toasted oak
    cubes for four weeks. Turned out really well and has been a huge hit with beer-drinkingfriends
    and famil...

  • Posted in thread: Refractometer on 11-29-2014 at 02:45 PM
    Great advice everyone! Hope the op learned something as well. Sent from my iPad using Home Brew

  • Posted in thread: Refractometer on 11-28-2014 at 08:19 PM
    That makes sense. I'll give it a try. Thx. Beer and crabs were meant for each other!

  • Posted in thread: Refractometer on 11-28-2014 at 05:45 PM
    My eyes are fine. I do need a new refractometer though. Beer and crabs were meant for each
    other!

  • Posted in thread: Refractometer on 11-28-2014 at 04:44 PM
    I try to do all of those things but won't say I am perfect at it. Even with distilled water, I
    will get different readings when calibrated immediately back to back. Can be off by 3-5 points.
    Definitel...

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Crabs and beer were meant for each other!
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