brewski09

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Join Date:

09-29-2010

Last Activity:

02-04-2017 5:52 PM

Likes Given: 8

79 Likes on 76 Posts 

    ABOUT ME

  • soccer,fishing,brewing
  • rock and country
  • don't really watch much TV. SWMBO likes cooking reality (Top Chef, etc).
  • Tolkien is a great writer. Currently reading Game of Thrones though.
  • I brew on a Mr. Beer system (2 mini kegs at 2.5 gallon capacity each), but do all grain, partial mash, and clones. I have recently started making some good recipes of my own including a nice Wit Bier inspired by Blue Moon and a real Oktoberfest that is a nice and malty, the way it should be.
  • Galaxy single hop APArnMosaic single hop APArnWhite Rajah (The Brew Kettle)rnFirestone Walker Pale 31 and Union JackrnHarpoon Leviathan Clone # 2 (#1 was a disaster)rnA couple of Meads... (peach and blueberry)rnrnI would like to get some Bravo hops and Nelson Sauvin hops to do some single hop APAs...
  • DFH 90 minute IPA with Mosaic instead of Amarillo (use what you have)
  • air
  • Founders All Day IPA Clone - Extract - attempt 1 (not quite a clone)/rnSierra Nevada Glissade Boch (old recipe not in production anymore)rnKolschrnOrdinary Bitter (Fuggles)rnChinook APArnAhtanum APArnDFH Shelter Pale ale with a ton of dry hops thrown in...
  • I don't do that...
  • Male
  • Married
  • columbus
  • oh

LATEST ACTIVITY

  • Posted in thread: "Northeast" style IPA on 02-04-2017 at 11:13 PM
    Any noted problems with the NE style in competitions? Knocked down on appearance if cloudy from
    bottle?Depends on the judge but oh yeah, lots ding it for appearance at least 1 point (3pt
    section) but ...

  • Posted in thread: Left Hand Milk Stout Clone on 02-04-2017 at 11:06 PM
    D'oh..... Just had one of those "if everything could stuff up, then it will stuff up" kind of
    brew days. Was so excited about this recipe. Kept everything the same except up'd the lactose
    to an even 5...

  • Posted in thread: New Danstar Belle Saison Dry Yeast? on 02-04-2017 at 10:58 PM
    So, I'm brewing a blackcurrant saison with Belle. I made a thread with the recipe on that
    sub-forum.Question:I pitched on Saturday. Five days later, on Thursday, I took a gravity
    sample, and it's at a...

  • Posted in thread: Bell's Two Hearted Ale Clone (close as they come) on 02-04-2017 at 10:52 PM
    I just decided to make this my next beer. One variable I have seen being discussed was the
    yeast. Several of those mentioned I have but I wanna be radical!! Woo hoo! LolI have seen the
    choices of the ...

  • Posted in thread: Mr Beer - Read all about it and ask questions on 02-04-2017 at 10:47 PM
    Are these kits as easy as they read or is there something else I should be doing or buying to
    make them better. Seems like theyre a sanitize,heat water ,add the stuff , pitch yeast and
    wait, rack off ...

  • Posted in thread: Mr Beer - Read all about it and ask questions on 02-04-2017 at 10:41 PM
    Hi all, new brewer here.I bought a hydrometer for SG readings but it takes about 5oz to get the
    reading (I drew the sample from the spigot into a graduated cylinder). I drank the 5oz, waste
    not, want ...

  • Posted in thread: Edmund Fitzgerald Clone (AG) on 02-04-2017 at 10:38 PM
    So my fermentation has stopped at 1.016 consistent for 3 days. Its higher than I expected and
    with the og at 1.052 it will be a low abv porter. I love the color and the flavor is great
    although really...

  • Posted in thread: Dogfish Head 90 Minute Clone on 02-04-2017 at 10:14 AM
    So if making the partial recipe for this would it matter if I used Pilsen or Golden DME?I like
    Pilsen but you could get away with either

  • Posted in thread: Left Hand Milk Stout Clone on 12-22-2016 at 07:10 AM
    So I ordered the grain and ingredients for this recipe, and got some cacao nibs. I guess I
    should go with 8 ounces of nibs in the fermenter for a 10 gallon batch. I might toast them
    first in the oven ...

  • Posted in thread: Left Hand Milk Stout Clone on 12-22-2016 at 07:08 AM
    I am tossing up the idea of adding some coconut to the secondary, and possibly in the mash...I
    wanted to brew this past weekend, but weather got in the way, so maybe this weekend.....and am
    wondering ...

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