Last Activity:11-25-2015 6:42 AM
Likes Given: 37
21 Likes on 19 Posts
Posted in thread: I apologize if this is a dumb question on 11-24-2015 at 03:41 AM
Yes. Take it to a welding shop or LHBS and they can top it off.
Posted in thread: Grainfather!! on 11-24-2015 at 03:27 AM
From my understanding the pump is replaceable. The heating element is not. But with the one
year warranty you will be fine. There are lots of people putting this through its paces. Far
more than one p...
Posted in thread: Yooper's Oatmeal Stout on 11-23-2015 at 09:40 PM
I dont think that would fit too well for an Oatmeal Stout :-) Citrusy/Fruity doest really blend
Posted in thread: Yooper! on 11-23-2015 at 07:43 PM
Hey - Found your Oatmeal Stout recipe and was wondering what I could use instead of the british
ale 2 yeast. My LHBS only carries whitelabs. I also had to sub more roasted barley in place of
the pale ...
Posted in thread: Yooper's Oatmeal Stout on 11-23-2015 at 07:09 PM
Hey - I found your Oatmeal Stout recipe and it calls for Wyeast british 2 yeast. My LHBS only
carries Whitelabs. I was wondering what you would recommend, British ale, Irish ale, or....?
Seems like an...
Posted in thread: Grainfather!! on 11-23-2015 at 03:10 PM
Yup! What did you get for eff? I definitely dig the GF! i think mine was 76% eff on my last.
That said, pretty sure it was higher due to volume into the fermenter. 76% for 5 gallons and
82% for 5.5 wh...
Posted in thread: Grainfather!! on 11-23-2015 at 02:28 AM
Yup! It was temp readout on the controller. It didn't hit it for long, just spike to it then
back down to 212
Posted in thread: Oatmeal Stout. on 11-22-2015 at 05:54 AM
I changed 1 pound black barley to 1/2 pound roasted barley and 1/2 pound black barley.
Posted in thread: Grainfather!! on 11-22-2015 at 05:37 AM
It just seems so redundant Lol adding your recipe into Beersmith, getting your water volumes
from gf.com then re entering them into the app.
Posted in thread: Oatmeal Stout. on 11-22-2015 at 05:29 AM
Here is a rough recipe I came up with for my next brew. How does this look for an Oatmeal
Stout? I am looking to get a nice malty profile in a heavier stout. Not too sweet but just
below balanced and ...