Last Activity:11-18-2013 8:15 AM
Age:46 years old
Likes Given: 19
3 Likes on 3 Posts
Posted in thread: AG Cream Ale on 11-15-2013 at 02:29 PM
FYI, on our 2nd keg of this, our second time brewing... I cannot stop drinking this.. lol
AWESOME!! One of my new house faves. Great flavor. Brewing a gloden ale tonight, with a little
zythos pellet h...
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 09-22-2013 at 01:52 PM
Bredle, this is ours after we put it onto beersmith2Here's our recipe for this. All grain 8.25
gallons boil size 10.50 gal : brewhouse efficiency 78%: total water needed 12.85 gallons10 lbs
Posted in thread: AG Cream Ale on 09-17-2013 at 06:53 PM
the flaked maize is tremendous in this recipe. It dries it out, makes it crisp. I love it in
there. This is a solid recipe, we stuck pretty much to yoops original on page 1, only modifying
our water, ...
Posted in thread: AG Cream Ale on 09-17-2013 at 02:35 PM
you need to know your equipment. For instance, if we are going to mash at 152, we factor in
"dead space" in our tun, as well as temp outside. We use the orange home depot coolers, which
Posted in thread: AG Cream Ale on 09-16-2013 at 02:22 PM
we brewed 12 gallons on sat night of this again. We did 2 things we have never done before. We
washed and reused the yeast from the last batch and used it, and we also just recently just got
Posted in thread: AG Cream Ale on 09-14-2013 at 01:44 PM
we just killed our last keg of this, so good... we just picked up another 20lbs of grain...lol.
This is a great "house" ale. Appeals to the masses, and the discrimanting pallet. A real nice
combo of g...
Posted in thread: AG Cream Ale on 09-02-2013 at 09:11 PM
Hate to be juvenile, oh hell.. no I don't.lolol, I just had 2 pints of this after mowig the
lawn in 85 degree heat & 100% humidity & a shower. I just about walked into the wall in my
dining room... My...
Posted in thread: AG Cream Ale on 09-01-2013 at 02:01 PM
ours was pretty sweet as well, but finished off very dry & crisp. I am actually starting to
think we're more in the 6.5% to 7% ABV range. I have one of these and I can feel it. Our
efficiency has been...
Posted in thread: AG Cream Ale on 08-27-2013 at 02:52 AM
I just filled 8 grolsch bottles with the remainer of this 3 gallon keg, just so we could get
keg 2 on the Co2. Curious how the glass will soften the flavor. I do notice, even bottling off
the keg, the...
Posted in thread: AG Cream Ale on 08-26-2013 at 02:10 PM
Yes, Yoopers first post recipe. Very basic. We did have to adjust our mash PH, as with many
yellow beers, was not enough lactic acid on it's own. And we adjusted our local water according
to PH balanc...