Last Activity:07-29-2012 7:59 PM
1 Likes on 1 Posts
Posted in thread: Left over grains, what to do? on 01-25-2012 at 06:53 PM
Sounds Excellent. Thanks. I'm big on Porters and Stouts, so this will do fine.
Posted in thread: Whats your Profession? on 01-25-2012 at 06:24 PM
Assistant Manager at a Supermarket. In charge of Soda and Beer.
Posted in thread: Only Ya'all will understand this... on 01-25-2012 at 06:15 PM
Maybe this is blasphemous, but I have never stood there watching my beer ferment. I always use
opaque fermenters. I have seen other people's carboys actively fermenting, but never my own
beer. I just ...
Posted in thread: Left over grains, what to do? on 01-25-2012 at 06:05 PM
My recent partial-mash brew called for 1/2lb of Chocolate Malt and 1/2lb of Roasted Barley.
Since NorthernBrewer only sold single lb bags, I have a half of each left over. Anyone know of
any good part...
Posted in thread: Skyrim and Mead on 11-30-2011 at 04:01 AM
I've seen Mead in Elder Scrolls games, going back to Morrowind and Arena. Also other fantasy
RPGs such as Fable. It's good to see the drink of choice hasn't changed. I want to brew a good
Mead for my ...
Posted in thread: Rookie - brewing for first time this evening on 11-30-2011 at 02:37 AM
Don't fear the foam, Rack onto it. No worries. Research yeast starters for future brews.
Sanitize, sanitize, sanitize. Be patient, don't rush to bottling because you're eager to drink
the brew. And wh...
Posted in thread: Bourbon in the airlock? on 11-29-2011 at 09:10 PM
As the title asks, has anyone ever used bourbon in the airlock? I Didn't have any vodka, but I
did have a bottle of bourbon. So I used a bit of it. Will it cause my brew any harm if it seeps
Posted in thread: Brewing in Brooklyn! on 11-23-2011 at 12:21 AM
Addiction indeed. I can't tell you how many times I've gone over brewing terminology and
procedure. It's enough to drive one mad!I've got a cop friend that works the linden projects at
night. Says its...
Posted in thread: Brewing in Brooklyn! on 11-22-2011 at 03:57 PM
Greetings from Brooklyn, NY. Total newbie here, with two brews under his belt. I have been
reading up and researching so much while I've been lurking through these forums. I've decided
it was time I j...
Posted in thread: brand new - no equipment, no experience on 11-19-2011 at 02:00 AM
I am a Doctor. A Doctor of Gonzo Journalism.You took too much, man. You took too much.