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BrewerinBR

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Join Date:

02-01-2011

Last Activity:

05-17-2013 9:15 AM

Likes Given: 26

69 Likes on 55 Posts

ABOUT ME

About Me: I love to cook, specially baking. I make my own bread from sourdough and have for many years. I made my own sourdough starter and have kept this line active for more than 8 years. I have created a lot of my own recipes for everything from Apple Pie to Zucchini Bread. rnrnI watch very little television and even fewer movies, prefer to spend time in my wood shop making furniture. Camping, Trout Fishing, Archery, and making beer and reading about beer and studying beer and drinking beer.
General Interests: Cooking,Trout Fishing,Camping,Brewing r
Occupation: Information Technology
Real Name: George
Favorite Music: Jazz Classical Rock&Roll from 60's & 70's
Favorite Television Shows: Mythbusters Survivorman
Favorite Books: WWII Documentary Books Historical Novels Horror
Home Brewing Biography: Now brewing in the brewery named: rnBear Track Brewing.
Future Brews: Classic American Pilsner
Primary: Brown AlernCentennial IPArnBlack AlernAmerican StoutrnOatmeal Stout
Bottled: Too Many to List
Kegged: Wishes
Gender: Male
Status: Married

City: Big Rapids

State/Province: Michigan

LATEST ACTIVITY

Posted in thread: Basement Brew House on 05-07-2013 at 08:10 PM
do the natural bottle thing in the keg and let that sit for a couple of weeks before you chill
and serve.Having no keg experience I was not aware that could be done... I have 2.5 cu ft
freezer sitting...
Posted in thread: You guys are awesome! Thank you! on 05-05-2013 at 02:26 PM
Welcome!
Posted in thread: Too Soon to Move to All Grain? on 05-04-2013 at 03:50 PM
All grain is not as complex or as hard as it can appear. I did 1 extract kit following the
instructions and was so intrigued by the process that I got John Palmer's book How To Brew and
studied it and...
Posted in thread: Apple Valley, MN on 05-04-2013 at 03:40 PM
Welcome to Home Brew Talk!
Posted in thread: Your homebrew pipeline... on 05-04-2013 at 03:29 PM
Well lets see, guess it will be okay to show off some?I have Five 6.5 gallon fermentation
buckets so I have a 5 week cycle. 28 days primary and 5 days cold crash/dry hop. Right now I
have an English P...
Posted in thread: All grain with no cooler on 05-04-2013 at 02:18 PM
Sure BIAB
Posted in thread: What are you brewing for NHBD 2013? on 05-04-2013 at 11:56 AM
I am brewing an American Pale Ale -- this is batch number 75 in my 29 month brewing escapade.
Posted in thread: Hello from Toledo, OH on 04-24-2013 at 11:57 PM
Welcome to Home Brew Talk Thanks for serving! You and Your Family's sacrifice is greatly
appreciated!
Posted in thread: Has anyone done this when brewing all-grain on 04-24-2013 at 10:44 PM
Since your pausing between sparge an boil you should be fine. Even waiting several days.I do
all grain and start the night before with equipment setup and crushing grain. I start normally
about 8AM or...
Posted in thread: All grain tips for brewing experimentation. on 04-20-2013 at 04:44 PM
Creating recipes is not as complex or as difficult as it can seem, I have been creating my own
since batch number 2. I would recommend that you get Ray Daniels book Designing Great Beers and
study it....