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09-01-2015 1:42 AM

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386 Likes on 156 Posts 


  • Posted in thread: What I did for beer today on 09-02-2015 at 12:46 AM
    Checked the fermenter - the (M)Oktoberfest is nearly there.

  • Posted in thread: When is fermentation done? on 09-01-2015 at 11:50 PM
    In the Joy of Brewing, Charlie Papazian says package between 7 and 14 days or when fermentation
    is complete. He says fermentation is complete when there is no more airlock activity and FG has
    fallen t...

  • Posted in thread: Do you skim the hotbreak in your Kettle on 08-30-2015 at 10:43 PM
    I don't and never have. Never read to skim until now."8. Watch for boilovers. As the wort
    boils, foam will form on the surface. This foam will persist until the wort goes through the
    "hot break" stage...

  • Posted in thread: How many gallons of homebrew in 2015? on 08-29-2015 at 10:17 PM
    Must be that new math. We're 9 gallons over due to this post. -9 from above: 18,291Good catch.
    I didn't even think to ck the post above mine for accuracy.

  • Posted in thread: How many gallons of homebrew in 2015? on 08-29-2015 at 06:11 PM
    5 gallon Wit5 gallon Blondeprepped to brew 5 gallon oktoberfest this weekend18,256 + 15 =
    1828018280 + 5 gal (M)Oktoberfest = 18285 gal

  • Posted in thread: So who's brewing this weekend? on 08-29-2015 at 06:02 PM
    just pitched German Ale/Kolsch Yeast in a (M)Oktoberfest.

  • Posted in thread: Hitting Post Boil Gravity on 08-25-2015 at 05:46 PM
    Are you boiling off more than your est?

  • Posted in thread: Keg lid leaking after o-ring replacement on 08-25-2015 at 05:02 PM
    Yep, high press and keg lube.

  • Posted in thread: Cheers from 'Bama! on 08-23-2015 at 11:50 AM
    Welcome from Huntsville.

  • Posted in thread: How long is your brew day? on 08-17-2015 at 01:40 AM
    Though I don't start a stop watch, I est 4 hrs for a 5 gal all grain batch from crushing grain
    to cooled wort in a fermenter with yeast pitched. I clean as I go so don't count final cleaning
    and putti...

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