Last Activity:04-06-2013 12:27 AM
Posted in thread: Cider Clearing on 07-08-2012 at 09:17 PM
Thanks, so are you saying it will clear eventually if left in secondary? Naturally.
Posted in thread: Cider Clearing on 07-08-2012 at 06:43 PM
hi, I made my first batch of cider with store bought juice and it turned out great. I want to
start another one with either cloudy organic apple juice or real apples . My question, can you
make it cle...
Posted in thread: Apfelwein with expired juice? on 07-08-2012 at 01:02 AM
If it tastes good go with it.
Posted in thread: Wyeast 4766 Cider Yeast? on 07-08-2012 at 01:00 AM
Sorry no experience with that strain, but keep us updated. I am intrigued...
Posted in thread: Making my own home CO2 carbonation system on 07-03-2012 at 05:45 PM
That system works great. C02 bottle, regulator, carbonation cap. Screw on to any 2-liter, shake
and enjoy. Not as pretty as a sodastream, but way more affordable in the long run.
Posted in thread: Hopefully not just your average Kegerator (Keezer) Build Thread on 06-21-2012 at 09:31 PM
Nice work. Can't wait to see the end result. :mug:
Posted in thread: Peaches and oxygen on 06-21-2012 at 09:19 PM
Hello, Kinda a noob question. I am making a batch of Peach wine from fresh peaches. I blended
the mixture and added k-meta. After 12h I plan to add PE. Then 12h later pitch the yeast. My
question. Do ...
Posted in thread: Noob: Fast Fermentation on 06-21-2012 at 04:54 AM
Thanks, yes i plan to sweeten to 1010 before bottling. The reason I am concerned, I don't want
the lose any flavor by ferming out dry.
Posted in thread: Noob: Fast Fermentation on 06-20-2012 at 10:02 PM
Just a little cider noob stuck question for you pros. My first attempt at apple cider. OG:
1065Apple Juice, Dextrose, yeast nutrient.Nottingham yeast starter.Fermented great, now six
days its ready at...
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