Last Activity:06-21-2012 3:01 PM
Posted in thread: need opinion on pectic enzyme on 06-20-2012 at 04:36 PM
Do you need to add pectic enzyme when using cherries? or just cherry juice?
Posted in thread: Adding brown sugar to fermentation on 06-20-2012 at 03:41 PM
is 2.6 lbs/gallon considered a dry mead?
Posted in thread: Adding brown sugar to fermentation on 06-19-2012 at 09:46 PM
I started my first batch of mead 10 days ago, the recipe called for 10.5 pounds of honey for a
3 gallon batch. I added the must to a fermentation bucket and put the rest of the water in,
instead of fi...