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Join Date:

12-06-2008

Last Activity:

12-26-2008 1:02 AM

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LATEST ACTIVITY

  • Posted in thread: Just bottled first brew. on 12-22-2008 at 04:17 AM
    Well while bottling my 2nd try I really enjoyed the fragrance. Smells a lot better and already
    without even have it in the bottles I tasted a sip and its nicer.In the bottles it %100 clear
    basically.

  • Posted in thread: Just bottled first brew. on 12-21-2008 at 10:13 PM
    Been two weeks since I bottled first Coopers brew. Tasted one and don't like it yet. So back to
    the waiting game, tasted really yeasty and slightly bitter sort of. Thinking about bottled 2nd
    one this ...

  • Posted in thread: Settling Time? on 12-16-2008 at 11:51 PM
    Recommends 26* sure i was on 26 - 27*.Seems to be fine... Clearing up nicely even after 2 days
    there is a lot of sediment at the bottom.

  • Posted in thread: Settling Time? on 12-16-2008 at 12:29 AM
    Its a Cascade Draught. Was in primary for 1 week exactly on a set temp of 27*So I can chill
    this down in the secondary which will help to clear quicker?

  • Posted in thread: Settling Time? on 12-16-2008 at 12:12 AM
    Hey guys, wondering how long it takes for all the sedemint left in your brew after moving it to
    a secondary would take to settle to bottom? Is this the only reason to move it to the
    secondary? or is i...

  • Posted in thread: Just bottled first brew. on 12-15-2008 at 10:01 PM
    Geelong.Ive moved it to the secondary. Smells nice.

  • Posted in thread: Just bottled first brew. on 12-15-2008 at 04:11 AM
    Opinions??

  • Posted in thread: Just bottled first brew. on 12-14-2008 at 09:40 PM
    Yeah Australian here.Did you like it? Ive used a sugar mix which has 3 different parts to it
    from the local brew shop. Fermentation has been going for 7days and my reading is about 1.010 -
    1.009 hard ...

  • Posted in thread: Just bottled first brew. on 12-12-2008 at 07:26 AM
    Cascade Spicy Ghost Draught' This wheat-inspired draught brew is ghostly pale with a spicy edge
    that hints at a frisky character. The flavor is haunted by orange and coriander with quenching
    tart shad...

  • Posted in thread: Just bottled first brew. on 12-12-2008 at 02:12 AM
    Update is no bombs yet from first brew. Its a week into maturing and clearing a lot.Second brew
    is slowly bubbling away been 4 days in checked my FG and its still at around 1.035 and I am
    holding a st...

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