Last Activity:05-16-2011 5:21 PM
Posted in thread: First Cider EVER. Is this the right thing to do? on 03-11-2011 at 11:24 PM
Great, thanks for the info....here's to good cider....or more likely, bad cider on the first
attempt, with the good stuff to follow.
Posted in thread: First Cider EVER. Is this the right thing to do? on 03-11-2011 at 11:04 PM
Dinnerstick,Should I try simply racking to bottles with no priming sugar? Perhaps there is
enough residual to carb the bottles up?
Posted in thread: First Cider EVER. Is this the right thing to do? on 03-11-2011 at 10:47 PM
I love Beer-ville USA!Here's the game plan....Ferment 'till 1.015, cold crash for a day, siphon
from growlers, rack to bottling bucket w/priming sugar, bottle, condition bottles at room temp
for 1 wee...
Posted in thread: First Cider EVER. Is this the right thing to do? on 03-11-2011 at 10:03 PM
Greetings,This evening, I'll be embarking on a new journey to create the first Cider of my
homebrewing career, based loosely on Edwort's Apfelwein recipe.1 gallon store-bought,
pasteurized pink lady a...
Posted in thread: My Hefe tastes bad (follow-up) on 07-12-2010 at 06:54 PM
My Hefe took 2 months to lose that sour flavor, wait it out, put a little orange peel in the
secondary and wait it out, it will be a good beer
Posted in thread: Portland Microbrewery on 06-20-2010 at 03:10 PM
1. Hopworks, try the cask-aged ipa. It is amazing.2. Upright Brewing- oyster stout!3. Deschutes
brewpub- like 30 beers on tap, the old faves on tap like black butte porter, but they
experiment like a ...
Posted in thread: Hops Survey!!! on 05-09-2010 at 04:53 AM
I was shopping at my LHBS this week and paid $5.00 for 2 Oz. of whole leaf hops. For most brews
I'll buy about 4 Oz. of hops. I pay about $20/Lb. of the same. What about everyone else? I'd
love to get...
Posted in thread: Hef tastes like I'm drinking raw wheat on 04-07-2010 at 09:51 PM
Thanks for all the advice...perhaps I'm not a wheat beer fan...I was looking for a cross
between blue moon and a hef...but got a wacky beer as a result. I'll let it marinate a while
and see what happe...
Posted in thread: Hef tastes like I'm drinking raw wheat on 04-02-2010 at 07:41 AM
two weeks in primary, two in keg at 60 deg...just carbed it up recently. The beer looked quite
cloudy but a normal color for a wheat beer. It is difficult to describe the taste other than a
Posted in thread: What is up with this Hef?? on 04-01-2010 at 09:40 PM
It is more wheaty-tasting than yeast...2 weeks ferment 2 weeks keg conditioning in a 58 deg
garage...The taste is akin to drinking dry wheat cereal...I'll give it a couple more weeks but
is the batch ...