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04-19-2015 2:16 PM


  • Enjoy baseball, Audi, and beer.
  • Homebrewing
  • IT somewhat
  • The Ghost Inside
  • ACHE
  • Fell in love with beer when I moved to Belgium in 2007. rnMoved back to the US in 2010 and am now hooked on craft beers and the process of making beer.
  • All varities, but mostly unique brews with different flavors.
  • Male
  • Married
  • Las Vegas
  • NV


  • Posted in thread: Supplication Clone on 03-23-2015 at 02:44 PM
    Tasting was great, sorry for the delay. Has been enjoyed by several others as well. I'm told
    for as delicate a fruit as strawberry the flavor really comes through. Very nice pleasant
    tartness. Carbona...

  • Posted in thread: Supplication Clone on 02-21-2015 at 12:28 AM
    258076Bottled and waxed, on 12/7/14.Will be tasting on 3/1/15. At that point it will be 10
    months since brewing. At bottling it was fantastic. After 17lbs. Of strawberries they really
    come through. A ...

  • Posted in thread: Rapture Russian Imperial Stout on 01-05-2015 at 02:12 PM
    Love the wax jobs guys!

  • Posted in thread: Holly (Christmas Ale) on 12-24-2014 at 04:44 PM
    I brewed this and served it my christmas party. IT in the last two weeks (bottled) it's become
    very sweet. It tastes a lot like Troeges Mad Elf with a lot of cherry flavors. No clue why! any

  • Posted in thread: Supplication Clone on 11-26-2014 at 08:32 PM
    238327Will be bottling this on 12/7. Want to give it a solid 2.5 months before gifting some
    away. Ordered up some 375ml bottles. Was going to cork, but decided to go for crown style to
    save money this...

  • Posted in thread: Dark Chocolate Stout on 11-13-2014 at 06:20 AM
    I just brewed my first attempt at this recipe. I love the color and can tell this is going to
    be a winner. After 48 hours the fermenting was bubbling away nicely and when I got home from
    work it looks...

  • Posted in thread: Holly (Christmas Ale) on 10-26-2014 at 03:51 AM
    There's only one way to find out... ;D+1Sent from my iPad using Home Brew

  • Posted in thread: Dark Chocolate Stout on 10-18-2014 at 09:48 PM
    I just siphoned this into my fermenter and hit it with O2. I am very excited by the idea of
    this beer but I'm contemplating changing it up a bit. After 3-4 weeks in the primary I'm
    thinking about doin...

  • Posted in thread: Can you Brew It recipe for Ommegang Rare Vos on 10-18-2014 at 09:46 PM
    Going to brew this up again in January. Brewed it last spring for a friend's wedding, and want
    to do a one year anniversary batch to surprise them. Thinking of doing a 100% Brett version to

  • Posted in thread: Holly (Christmas Ale) on 09-25-2014 at 11:29 PM
    Bottled this today! Gonna be hard to wait till December to drink it.It's worth it. The spices
    really do well with age. Have one left from 2012 I plan to open over the holidays. Cheers!Sent
    from my iPa...

Primary: Secondary: Cuvée de Bay Currently Bottled: Comfort and Joy (2012), Fauxgaarden Wit, Tervuren Whiskey Oaked Russian Imperial Stout, Belgian Strong Dark Ale On-Deck: DIPA, Fauxgaarden Wit

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