Last Activity:09-27-2016 2:11 AM
Posted in thread: Murky Brew on 07-08-2011 at 11:15 AM
My first all grain BIAB is fermenting in a carboy and I have never seen a beer so cloudy. I
think there are several reasons for it, mash temperature hit 160 for about a minute, I do not
have a immersi...
Posted in thread: My girlfriend. Help bring her to the good side of the Force on 03-16-2010 at 02:43 AM
Your sage words of advice are appreciated and you are right. I see many posts regarding
partners that are less than supportive. She is great with my brewing and I am appreciative. If
she gets it, she ...
Posted in thread: My girlfriend. Help bring her to the good side of the Force on 03-16-2010 at 02:23 AM
YooperBrew: Advice received and appreciated. I am with you on the NASCAR thing. I am not trying
to change her as much as have her (kinda) be as excited as I am about this great hobby, and
Posted in thread: My girlfriend. Help bring her to the good side of the Force on 03-16-2010 at 01:49 AM
Here's the lowdown:I have tried having her taste several different styles, but she still says
it tastes like beer. I know she doesn't like hoppy beers. She will drink a few bottles of a
Kolsch that I ...
Posted in thread: Why is my O.G. so high? on 03-16-2010 at 12:26 AM
Firstly, thanks for all your help.When I took my gravity reading, it was not in the whole five
gallons, it was in the little tube that comes with the hydrometer. Additionally, I have not
ever thought ...
Posted in thread: Getting Back into brewing in Sin City on 03-15-2010 at 11:48 PM
Vegas? I just moved from there. I looked all over the valley for a home brew store, is there
one there now?
Posted in thread: Why is my O.G. so high? on 03-15-2010 at 11:25 PM
Thanks for the help. I ended up with 5 gallons of finished wort. I am an idiot. I forgot to add
a rather important point, I used 1 pound of grain, in a partial grain configuration. There were
.5 lbs D...
Posted in thread: Why is my O.G. so high? on 03-15-2010 at 11:03 PM
Posted in thread: Why is my O.G. so high? on 03-15-2010 at 10:29 PM
Yesterday I brewed and American Wheat Beer using 3.3 lbs of Bavarian LME and 3 lbs of DME. I
added 1 oz. Liberty hops at the beginning of the boil and in the last 10 minutes added
corriander, 1 oz, Ha...
Posted in thread: Beer trip to Asheville, NC - looking for recommendations on "must-sees" on 03-03-2010 at 02:36 AM
I live in Asheville, hopefully I can help. I would suggest hitting the Thirsty Monk for sure,
they have all Belgian beer on the bottom floor and American microbrews on the second. One place
that is a ...