Last Activity:09-15-2007 10:31 PM
Posted in thread: Secondary - Quick question. on 09-14-2007 at 02:18 AM
Hi Trencher- For the Choc. Milk Stout - I used 4lbs Liquid Extract and 3lbs Dry. Yeast: White
Labs Liquid English Ale Yeast.For the Cherry Wheat:Dry yeast - Ale Safale US-05 ( thats what it
said on th...
Posted in thread: Secondary - Quick question. on 09-13-2007 at 01:53 AM
Hello All-I have 4 questions if anyone could answer please:1.) I have a Cherry Wheat that I
just transfered to the secondary after 10 days. How long should I keep it in there? Also, do
you think it wi...
Posted in thread: Carbonating Correctly? on 09-03-2007 at 04:23 AM
Yep....only way to tell is to open one up. I was exactly like you the first couple batches. The
longer you wait, the better it is. There was a huge difference on the last wheat brew I did. I
Posted in thread: Just brewed 2 batches - need input please. on 09-03-2007 at 04:14 AM
Hello All-I just got done with (2) batches. The first batch was a Chocolate Milk Stout, and the
other was a cherry wheat. Below are the ingredience for both. My main question is with the 2nd
batch of ...
Posted in thread: Chocolate Milk Stout help please. on 07-07-2007 at 10:29 PM
Orfy-What does 78910 mean???
Posted in thread: Chocolate Milk Stout help please. on 07-07-2007 at 09:10 PM
Doesnt anyone else have any thoughts on this one???????????????
Posted in thread: Chocolate Milk Stout help please. on 07-07-2007 at 02:57 AM
Well, that is the whole recipe. The can of extract is already hopped. The only thing that Im
using that is not listed is the White Labs English Ale Yeast.
Posted in thread: Chocolate Milk Stout help please. on 07-07-2007 at 01:12 AM
Hello all-Just bottled the last batch and am on to the next.....but need a little help.Here is
what Im trying to do:Sweet Chocolate Milk Stout.Here is what I have:(1) Can Mountmellick Famous
Posted in thread: Bottle carb Ques... on 07-07-2007 at 01:02 AM
Thank you to all who replied. I decided to make the trip to the store and buy a bottle bucket.
All is bottled waiting for carbination. Anyone ever had a flip top bottle explode? I used just
under 1 c ...
Posted in thread: Bottle carb Ques... on 07-06-2007 at 01:26 AM
Hello All-I have a question in regards to bottle carbonating. My first batch - I used Coopers
drops so there wasnot to much guess work 3 per 1 L. bottle. The issue is that they are way too