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02-23-2012 3:36 PM


  • Michigan
  • Imperial Chocolate Stout, Continuously Hopped IPA, Scotch Ale, Barleywine.
  • Pumpkin Ale
  • Smoked Porter, IPA
  • Nut Brown Ale
  • Married


  • Posted in thread: Scotch Ale not carbonating on 07-02-2011 at 04:56 AM
    I brewed a Scotch Ale a while ago, 11.5% (attenuated a bit too much) it's been in the bottle
    for about 2 months and doesn't seem to be carbonating. I used Safale us-05 for this brew, and
    I'm just curi...

  • Posted in thread: Hockey Playoffs and early Oktoberfest results! on 06-02-2011 at 04:17 AM
    I cracked open some IPA that I bottled exactly 3 weeks ago. Had 3, one for each period, and
    about a minute left in the game I decided to put another one in the fridge, assuming it was
    going to overtim...

  • Posted in thread: What book is this? on 06-02-2011 at 04:13 AM
    Could be 'Designing Great Beers' by Ray Daniels.

  • Posted in thread: A very blasphemous question... on 06-02-2011 at 02:50 AM
    Mountain Town Brewery in Michigan made a beer without hops that I tried at a beer tasting, it
    was alright. It was sweet, tasted like malt.

  • Posted in thread: Competition results useless? on 05-18-2011 at 01:31 AM
    Some of the comments I get from judges are just strange. One judge commented on my doppelbock,
    and I'm quoting, "Excellent beer, no flaws, perfect for the style. 5/10."I still scratch my
    head on that ...

  • Posted in thread: Nottingham - pitched at 90 then chilled? on 05-17-2011 at 06:17 AM
    I wouldn't worry about it. I pitch my yeast at 80 to 85 degrees and put them in the basement to
    finish cooling. My brews turn out great. Never had the patience to wait for it to drop in the
    60s before...

  • Posted in thread: Papazian vs. Palmer on 05-06-2011 at 05:06 AM
    TO THE OP: If you get Palmer's book, DO NOT get it on KINDLE. I bought it on kindle and it has
    more typos than ANY book I have ever read. I would say there is a typo every 4-5 pages, and
    some are in c...

  • Posted in thread: Papazian vs. Palmer on 05-06-2011 at 05:03 AM
    Papazian's book was the first book I bought and was a huge help. Have only read parts of
    Palmer's book online, but the info was helpful. So you could probably go with either one, or
    both if you have t...

  • Posted in thread: No more AG for me :( on 05-02-2011 at 12:45 AM
    Just do it anyway. She'll get over it.

  • Posted in thread: How many gallons of homebrew in 2011? on 04-20-2011 at 02:40 AM
    5 gallons Hoppy Brown Ale5 gallons Coffee Strong Ale5 gallons Amber Lager5 gallons Wee Heavy5
    gallons Smoked Stout5 gallons IPA= 11589.5