Brad

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Join Date:

11-30-2009

Last Activity:

10-21-2011 6:29 AM

Referrals: 1

    ABOUT ME

  • Superior WI
  • Machinist
  • Superior ACS POOL LEAGUE
  • Liberty Cream Ale
  • Notta
  • Bourbon Barrel Old Ale
  • JAO Mead
  • Last few glasses of pale ale
  • Male
  • In a Relationship

LATEST ACTIVITY

  • Posted in thread: Carbonation lid and Sediment catchers on 03-02-2011 at 09:37 PM
    price doesn't include shipping from there that is how it gets expensive. In light of that I
    will take no less than $30 for them.

  • Posted in thread: Carbonation lid and Sediment catchers on 02-06-2011 at 10:37 PM
    looking for $40 I paid $60 for them to get shipped here and only used one of them. I went to
    kegging right when I ordered them and just never got around to useing them.

  • Posted in thread: Carbonation lid and Sediment catchers on 01-24-2011 at 02:36 AM
    I still have six sediment catchers if anyone is interested?

  • Posted in thread: Carbonation lid and Sediment catchers on 01-17-2011 at 03:01 AM
    I was looking for around 50$

  • Posted in thread: Carbonation lid and Sediment catchers on 01-17-2011 at 01:59 AM
    For sale. I have a used once Carbontion lid for a corny ball lock keg from midwest supplies.
    And 6 Brodie Sediment Catchers. If you are interested let me know. sedexbrewing.com

  • Posted in thread: Just did the Keweenaw Brewing Co tour on 10-12-2010 at 02:52 AM
    He just said it was runoff from South Range so I don't know what that means? It made me
    question the flavor once I heard that because like I said they all had a strange flavor about
    them.

  • Posted in thread: Just did the Keweenaw Brewing Co tour on 10-11-2010 at 10:51 PM
    I felt like there was a strange twinge to the beer unlike anyother? Does anyone know what this
    would be. It is there water profile? or the fact that they have it canned in about 2 weeks?

  • Posted in thread: Just did the Keweenaw Brewing Co tour on 10-09-2010 at 10:55 PM
    Pretty cool to see such an upscale compared to my 5 gallon carboy and bottling bucket. The co
    owner of this brewery was explaining the brewing process and breaking it down to normal people
    talk. It wa...

  • Posted in thread: Finnegans amber??? on 10-09-2010 at 10:48 PM
    When you made this was it an extract version? Most people have mentioned doing it all grain. In
    that case how would you go about doing it in the form of an extract version?

  • Posted in thread: Finnegans amber??? on 10-08-2010 at 09:39 PM
    So when you do this did you do it in the version of an extract bactch? How would you go about
    doing it extract if you went with all grain.

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