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09-04-2014 12:44 PM

4 Likes on 3 Posts 


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  • hewitt
  • new jersey


  • Posted in thread: Styles Well Suited to Extract? on 09-02-2014 at 10:00 PM
    You can brew most styles successfully with extract. Things to consider:1) LME should be treated
    like any perishable food item. It should be refrigerated, and used fresh. If you can't get
    fresh LME fro...

  • Posted in thread: All Citra DIPA on 08-26-2014 at 09:52 PM
    I do a very close recipe and use 7 oz in the boil and 2 oz for the dry hop. It's a winner every

  • Posted in thread: SMaSH recipe for extract on 07-16-2014 at 08:13 PM
    I have done many "Smash" IPA's using NB Marris Otter extract and their Golden LME. Personally
    simcoe /mosaic and chinook were awesome in either extract

  • Posted in thread: My bar build on 06-12-2014 at 02:51 PM
    The bar is great I am just waiting for some slate to finish the foot rest. The pallets made
    this bar stable and have applied this concept to some other builds in my house. These pictures
    are months ol...

  • Posted in thread: Wheat in Secondary on 04-25-2014 at 02:24 PM
    The picture is too blurry to comment.How long has it been fermenting? Did you transfer this
    because it could have kicked off again slightly. If it starts looking like a fuzzy white scab
    on the top of ...

  • Posted in thread: Fans of Limbo IPA Out There? on 03-28-2014 at 02:06 PM
    Love the stuff but wasn't sure what the hops were in the brew. Where did you source your hop
    profile from? Personally it looks great.

  • Posted in thread: Over hyped beers. on 03-27-2014 at 07:38 PM
    I went for the hype on the Enjoy by IPA yesterday. I missed out last year and made sure I had
    some in hand this year.....tried it last night and felt let down it wasn't worth the hype.

  • Posted in thread: Keg dry hopping with pellets in a hop bag ?? on 03-19-2014 at 10:04 PM
    Do you guys sanitize the bags/nylons before you drop them in?

  • Posted in thread: Falconers Flight Single Hop on 03-13-2014 at 05:01 PM
    Looks fine I would suggest adding possibly 1 or 2 more oz in the last 5 mins. I have done a
    straight FF a few times but used a minimum if 6 oz in the boil and a couple for the dry hop.
    Turned out soli...

  • Posted in thread: Want to Brew IPA Tomorrow, Hop Advice? on 03-07-2014 at 08:14 PM
    Your hop schedule falls within the guidelines for an American IPA (I am getting 43.7 IBU from
    Beer Smith). I think you are going to find with that much crystal that you may want more hop
    bittering. Do...