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BorisBulldog

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Join Date:

08-13-2009

Last Activity:

12-02-2012 4:01 PM

    ABOUT ME

  • Charlotte, NC
  • I like Harleys, welding, beer, blondes, brunettes, redheads and jarts?
  • Beer
  • Huh?
  • ZK Sazdanoff
  • Blues, Rockabilly, Roots
  • Anything before 1970
  • Anything before 1970
  • Do shop manuals count?
  • Charlotte Beer Club
  • First brewed ales in college and then gave it up after the bottling nightmare.
  • Vienna lager, Irish stout, Scotch ale, Danish lager
  • Male
  • Single

LATEST ACTIVITY

  • Posted in thread: Co2 lines through the side of a fridge. on 09-29-2011 at 07:48 PM
    Austin Homebrew has just the thing for it. It's a 1/4" MFL bulkhead that's 4 inches long. I
    bought one for my Beer2Go setup. you drill anywhere on the side of the fridge?I have a GE side
    by side and ...

  • Posted in thread: Adding flavorants on 07-16-2010 at 08:54 PM
    I have had good success adding 6 oz. of LD Carlson Apricot flavoring after ferm is complete -
    once added to secondary and once added to bottling bucket. It was my attempt at a Magic Hat #9
    clone and i...

  • Posted in thread: Adding flavorants on 07-11-2010 at 12:11 AM
    My advice: if you want to do a fruit beer, do a fruit beer, especially since this is mid summer
    and all of those should be pretty easy to find cheap and in season. Hazelnut works with Stouts.
    But goe ...

  • Posted in thread: Adding flavorants on 07-10-2010 at 10:14 PM
    I'm going to try my 1st flavored beer and I'm looking at these flavorants from Alternative
    Beverage below- making a Pale Ale and was wondering if someone that has flavored a Pale beer
    can give me a t...

  • Posted in thread: Any rule of thumb for time between keg cleaning? on 10-01-2009 at 02:45 AM
    You let go of a GF that cleaned your house?Ha Ha!I cleaned my house the only thing the GF
    cleaned was my bank account!

  • Posted in thread: What psi do I need to force carbonate at? on 10-01-2009 at 12:18 AM
    Formula's are cool but here's what I do after siphoning the beer into the corny-Run your
    pressure to 30 psi over night and then the next morning drop the pressure down to 6-8 PSI for
    stouts, 8-10 for ...

  • Posted in thread: Any rule of thumb for time between keg cleaning? on 09-30-2009 at 04:45 AM
    You can't go wrong with cleaning it every time it gets empty. ;)Damn, you sound like my ex-GF
    when it came to cleaning my house.As a bachelor with a bulldog as a roomate, I get to stretch
    out that cle...

  • Posted in thread: Any rule of thumb for time between keg cleaning? on 09-30-2009 at 03:05 AM
    Thanks.The forums over at Micromatic (for commercial kegs) say that you should clean the lines
    after every 15 gal keg. So I guess after every three 5 gallon kegs would be about right.

  • Posted in thread: Any rule of thumb for time between keg cleaning? on 09-30-2009 at 02:29 AM
    I've just gone thru my 3rd re-fill and the beer still tastes good and was curious what the
    recommended cleaning interval is.When I MT my keg I put about 2 gallons of hot tap water and
    close the top an...

  • Posted in thread: Show us your Kegerator on 09-29-2009 at 01:45 AM
    that czech pilsner is pretty dark....:mug:Ha Ha!Changed the keg, but didn't change the
    blackboard sign.Here's a pic of the pilsner-

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