Last Activity:01-23-2014 12:34 PM
Likes Given: 102
51 Likes on 39 Posts
Posted in thread: lemonade/skeeter pee? on 01-14-2014 at 02:17 AM
Truth be told, I was hoping for something carbonated. Would I be correct in thinking that I
could leave out the kmeta and the sorbate, ferment it as dry as it will go, back sweeten with
splenda and b...
Posted in thread: Ok, Admit You Do It on 01-10-2014 at 03:00 AM
This is one of the many reasons to grow hops. The "green screen" on the fence around my yard
provides a source of brewing ingredients, and a nice screen for those times when one does not
want to track...
Posted in thread: Homebrew hangovers on 01-09-2014 at 10:13 PM
Fusels have been mentioned, what about acetaldehyde? Is their any green apple taste/aroma in
what you're drinking and then getting the hangover from?A friend of mine gets pretty ill from
beer with any...
Posted in thread: 1-Gallon Brewers UNITE! on 01-09-2014 at 12:16 AM
What is that measuring tool called? Does it measure gravity?It's a refractometer. I love mine,
for all the reasons mentioned, AND for checking fruit sugar content before harvesting.Be aware,
Posted in thread: Bry 97 on 01-08-2014 at 02:28 AM
I've only used BRY 97 once, and it took a long time to take off, temp was kept at 68. Went fast
once it started. It was a bit estery - not sure I didn't like it, but there's yeasts I like a
lot more, ...
Posted in thread: Things about your co-workers that annoy you on 01-07-2014 at 03:41 PM
We actually had a "homebrewer's pot luck" going-away event for a co-worker last year. All of
the people who make beer or wine brought a few, and it was an awesome, memorable moment for the
Posted in thread: Straight sugar brew on 01-04-2014 at 06:15 PM
The turbo juice look nice, im gonna try explain to him that its not going to work how he thinks
it is and suggest an alternative. Ill update how it goes!There used to be three kids who would
push my h...
Posted in thread: Straight sugar brew on 01-03-2014 at 01:59 AM
If he wants something terrible to get drunk on that is about 12% alcohol, why not just buy
really cheap crappy wine. The last time I seriously thought about fermenting a straight sugar
Posted in thread: You know you're a home brewer when? on 11-29-2013 at 10:06 PM
Zen and the Art of Zymurgy (Zen and the Art of Archery)The Fermentation-driven Life (Purpose
Driven Life)The Wealthy Brewer (The Wealthy Barber)
Posted in thread: When is it Legit to apply your own Name to a Brew on 11-25-2013 at 03:45 PM
If I brew someone else's recipe, it's a cover version. The end product may be superior to the
original, or appeal to other tastes than the original. My Co3C is not what Biermuncher
originally brewed -...