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07-20-2016 9:23 PM

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  • Folsom, CA
  • Had a kegerator since college and recently decided to start making my own. I bought a starter kit from williams brewing, and the first batch turned out pretty well.
  • More JoJo's Pale Ale
  • American Wheat
  • JoJo's Pale Ale
    AHS American IPA
  • Male
  • Married


  • Posted in thread: hooking up propane on 07-18-2016 at 10:19 PM
    It depends on the orifice being used. The BG12 that came with my SQ14 is high pressure, and has
    a high pressure orifice.

  • Posted in thread: 2 tier brewing stand on 07-12-2016 at 03:09 AM
    Had a request over PM, so here's the sketchup file. Just remove the .xml extension and unpack
    the zip file for the .skp file. 361795

  • Posted in thread: Through-collar coffin keezer? (No tower) on 06-24-2016 at 11:20 PM
    I think the main challenge would be keeping everything sealed properly. To have both a collar
    and a wood enclosure on the outside, you'd need a collar thick enough (almost like a "double
    collar") to b...

  • Posted in thread: 2 tier brewing stand on 06-12-2016 at 03:59 PM
    Very nice! I am in the process of building a two tier my self. Looks like you put a lot of
    thought into it.Does the heat deflector work as expected? Happy with it?Thanks :)The heat
    deflector works sur...

  • Posted in thread: Show us your sculpture or brew rig on 06-08-2016 at 10:32 PM
    My new 2-tier that I finished a couple weekends ago. More info over at

  • Posted in thread: Show Me Your Wood Brew Sculpture/Rig on 06-08-2016 at 10:30 PM
    Here is a pic of my tile and sheet metal protection. The wood under the burner was turning
    brown and smoking a little before I added the tile.Also, note the tile that keeps the mash tun
    from melting.....

  • Posted in thread: Chugger/March Pump Housing Template on 06-02-2016 at 10:25 PM
    Make sure you don't have any options checked when printing that would alter the scale .. like
    "fit to page" which is on by default when printing most PDFs.Edit -- looks like the PDF image
    may just be ...

  • Posted in thread: Mash Out Temperature on 06-02-2016 at 03:41 PM
    After several years of all-grain brewing, I'm still not 100% clear on something... when you
    mash out, is the temperature of the water going into the mash supposed to be 170 degrees, or is
    the grain be...

  • Posted in thread: 2 tier brewing stand on 06-01-2016 at 02:54 AM
    Some more details..[*]I used 14 gauge 1&1/2" square tubing for the main stand, and 16 gauge
    1&1/4" tubing for the shelf and wheel mounts.[*]Most of the bolts/clevis pins/etc are just 3/8
    size in whate...

  • Posted in thread: 2 tier brewing stand on 06-01-2016 at 02:31 AM
    The wheels are removable as well. Conveniently, they can fit into the same openings that the
    shelves go into. That means during storage mode, I can wheel the stand around upright if I
    wanted to. for ...