Last Activity:09-23-2013 10:51 AM
3 Likes on 3 Posts
Posted in thread: Very fine dust-like particles clinging to the inside of the beer bottle on 04-03-2013 at 02:26 AM
I tend to get this with most of my bottled beers, dry hopped or not. I always assumed it was
something yeast related although I carb with table sugar - maybe that has something to do with
Posted in thread: My cold crash fear on 04-03-2013 at 02:21 AM
I regularly cold crashed for a week before I started using my fridge for lagers and never had
any problems with carbing.
Posted in thread: Which hops would compliment coconut on 03-25-2013 at 04:34 PM
I always get a lot of coconut aroma from Sorachi Ace
Posted in thread: Stop calling it Lambic! on 03-24-2013 at 06:19 PM
I love it!...but you're wrong. The OED backs me up on pedantic as a noun! :DCurses! Hoisted on
my own petard! I notice the phonemes under your name, whenever I have to deal with the
Posted in thread: Stop calling it Lambic! on 03-24-2013 at 05:54 PM
As a linguist, I want nothing to do with such pedantics! :)I'll bite... surely that should be
'pedantry' or 'pedants' :drunk:
Posted in thread: Berliner Weiss... infection? on 03-04-2013 at 01:52 AM
So I brewed my first Berliner Weiss yesterday, mash hopped, 15 minute boil then cooled to 100
and pitched my homemade lacto starter.The starter had an extreme lacto smell and a white bubbly
Posted in thread: So who's brewing this weekend? on 03-02-2013 at 06:48 PM
First attempt at a sour coming soon - Berliner Weiss. Wanted to attempt this for a while but my
lacto started kept going moldy. Not this time though, currently have 4 on the go, mold free (as
Posted in thread: Beer in Prague, Vienna, Budapest? on 03-02-2013 at 06:39 PM
Damn, looks like I missed a lot of good places the last time I was over. Raptor IPA is
fantastic, although I didn't try it in the Czech Republic - I had it in my local in England a
couple of summers a...
Posted in thread: Beer in Prague, Vienna, Budapest? on 03-02-2013 at 12:33 PM
I've been on a few beer drinking trips around the Czech Republic, great beer and great times!
In Prague I'd highly recommend U Medvidku ( 1466 is glorious, go upstairs to drink, you
actually sit in t...
Posted in thread: Help with Amber Recipe Please! too much CaraAroma? on 03-01-2013 at 11:45 AM
What's the OG of this? I recently made a 1.070 Imperial Bitter with 1lb Caraaroma and it came
out pretty sweet and overpowering, I'm hoping it will fade over time and balance out a bit.
Compared to Cr...