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04-19-2014 10:56 AM

8 Likes on 4 Posts 


  • Male
  • Married
  • Indianapolis
  • Indiana


  • Posted in thread: Cleaning beer bottles on 01-23-2014 at 07:20 PM
    Revey's Tips: system:1-Drink store bought beer and rinse after drinking2-Wait till I have 12
    bottles empty3-Place 12 bottles in 5 gallon bucket with 4 gallons of OxyClean4-Leave them there
    while dri...

  • Posted in thread: Ok, Admit You Do It on 01-07-2014 at 06:51 PM
    Once, in college, I came home from the bars on a cold January night, to see a couple of guys
    pissing off of their balcony onto my roommate's car (he had just gotten out of the army and
    joined us as a ...

  • Posted in thread: Adjusting mash Ph on 12-30-2013 at 02:16 PM
    Another +1 for Bru'n Water.

  • Posted in thread: moving as a brewer sucks... on 12-26-2013 at 01:34 PM
    Working on the moving process myself. The realtor has already told me (many times over) that we
    have too much stuff, which in includes my beer room. Now we're a month out from going on the
    market, and...

  • Posted in thread: 2013's How many gal of homebrew in 2013 on 05-05-2013 at 11:46 AM
    21970 + 5 gal of cream ale = 21975

  • Posted in thread: Looking for a malt mill on 03-26-2013 at 01:40 AM
    I got a crankandstein 2a, and it is great. I recommend it.

  • Posted in thread: Making the All Grain jump on 03-20-2013 at 07:45 PM
    You can batch sparge and just collect your runnings in a bucket, thus only requiring a single

  • Posted in thread: The last inch? - Bottling day on 03-20-2013 at 07:11 PM
    Check out the bottling tips for the homebrewer sticky on the bottling/ kegging forum. That info
    has definitely smoothed out my bottling process.

  • Posted in thread: Cherries in my imperial stout? on 03-20-2013 at 06:03 PM
    I have done cherries in the secondary before. I used fresh ones that I washed ( with water),
    pitted, and froze. I then just thawed them out and racked my beer on top of them. I didn't do
    anything to s...

  • Posted in thread: 2013's How many gal of homebrew in 2013 on 03-14-2013 at 08:45 PM
    +3 centenniel/cascade pale ale =13,796.5