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BobTheAverage

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Join Date:

05-05-2011

Last Activity:

04-14-2015 2:38 PM

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    ABOUT ME

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  • Posted in thread: MyPin TA4-SNR for fermentation temperature control on 10-08-2014 at 09:29 PM
    Sorry to revive a dead thread, but what did you actually hook the STC to. I am also looking at
    one for a brewing project and I want to know if it will work.

  • Posted in thread: Sierra Nevada Barrel Aged Ovila Quad on 06-07-2013 at 04:38 PM
    Hmmm. I find myself skeptical at the ability of a malt to replicate the taste of actual plums.
    Tell me how yours turns out. Or just send me a bottle.

  • Posted in thread: Sierra Nevada Barrel Aged Ovila Quad on 06-06-2013 at 03:32 PM
    We are talking about this beer? are the plums?

  • Posted in thread: 10 1-gallon meads on 04-18-2013 at 01:22 PM
    enough honey to cover the bottom of the pot. Now turn on the heat. honey starts boiling
    pretty quickly. entire honey cook time was roughly 6 minutes. The color started dramatically
    and rapidly cha...

  • Posted in thread: 10 1-gallon meads on 04-18-2013 at 02:31 AM
    So life has gotten in the way recently but here I am back with another mead. The gallon of
    Cyser Bochet is sitting in the fermentor. I cooked up two pounds of honey instead of the usual
    1 pound the re...

  • Posted in thread: Fat Basset Bochet Cyser - Cider with "Burnt" Honey on 04-18-2013 at 02:30 AM
    I just made mine. The honey went from honey colored to BLACK in the space of two minutes. It
    then filled my entire apartment with smoke. Fun times.

  • Posted in thread: 10 1-gallon meads on 04-09-2013 at 12:08 AM
    So i have roughly 4 gallons in a water bottle. Honey, EC-1118 and water.

  • Posted in thread: 10 1-gallon meads on 04-05-2013 at 03:53 PM
    timeNot the most appetizing mead at this point. But who gives a crap how it looks.Edit:
    Thanks to HokieBrewer for showing me what to do with the image thing.

  • Posted in thread: 10 1-gallon meads on 04-05-2013 at 04:27 AM
    So I threw together the Hefty braggot. I chose this one to do first because I had the yeast on
    hand. The recipe was all grain and I thought that this would be easy peasy with only a 1 gallon
    batch siz...

  • Posted in thread: Should I re-sanitize on 04-05-2013 at 03:40 AM
    Ya general rule with sanitation: If you are asking, then you should.:mug:I was going to say
    this before i even read the thread. After I read the thread I said, this guy needs to find a
    couple hundred ...

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