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Join Date:

06-22-2011

Last Activity:

07-27-2014 6:24 PM

Likes Given: 3

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  • Single
  • Montreal
  • Quebec

LATEST ACTIVITY

  • Posted in thread: Lemon-Lime Hefe Weizen on 06-21-2014 at 02:50 PM
    I'm ready to run this brew today, but was unable to find the Simply Limeade. Found some Simply
    Lemonade but thought the flavor profile would change too much. Then I found some frozen limeade
    concentra...

  • Posted in thread: Caramel Apple Hard Cider on 05-16-2013 at 01:22 PM
    Well I'm bottling another attempt at this. On my first attempt I followed the instructions,
    bottled at 1.010-1.014 with 3 cans frozen apple juice and the syrup. After about 1 .5 days I
    had a gyser whe...

  • Posted in thread: Caramel Apple Hard Cider on 05-09-2013 at 03:41 PM
    I bottled this past weekend (21 days from the start). I hit a FG of 1.000 give or take. I am 48
    hours in bottles and my sample plastic soda bottles are not showing any signs of massive
    carbonation. I ...

  • Posted in thread: Caramel Apple Hard Cider on 05-06-2013 at 02:15 PM
    Well I'm bottling another attempt at this. On my first attempt I followed the instructions,
    bottled at 1.010-1.014 with 3 cans frozen apple juice and the syrup. After about 1 .5 days I
    had a gyser whe...

  • Posted in thread: Caramel Apple Hard Cider on 02-23-2013 at 01:06 PM
    So, about 1 1/2 days later, felt a a pet bottle nice and hard, popped open a glass bottle and
    had a geyser. I was set to do pasteurization this morning but I guess that's out now. Do I have
    any other ...

  • Posted in thread: Caramel Apple Hard Cider on 02-22-2013 at 10:49 PM
    Had to ask one more thing, since the fermentation wasn't finished, how would you differentiate
    between the the plastic bottles getting hard from ongoing fermentation finishing or the bottle
    actually c...

  • Posted in thread: Caramel Apple Hard Cider on 02-22-2013 at 06:14 PM
    Thanks for the reply. I did bottle 2 500ml PET bottles and 1 330ml Corona clear glass bottle to
    help check carb levels. I figured the plastic one should be good and hard and the clear on will
    let me s...

  • Posted in thread: Caramel Apple Hard Cider on 02-22-2013 at 04:03 PM
    Just bottled my first attempt at this cider. Hit most of the numbers, juice was 1.050, addedd
    sugar to mix= s.g 1.064, after 14 days it was 1.012-1.014. Bottled it up with the syrup and 3
    cans of froz...

  • Posted in thread: Requiem Raspberry on 11-30-2012 at 05:05 PM
    I brewed a batch of this beer (o.g. 1.053), so far its been in the primary for 10 days (s.g
    1.012) racked it into a secondary on top of 42 oz raspberries for 7 days. s.g 1.010) Now I've
    removed the ra...

  • Posted in thread: sanitizing fruit with campdem on 11-21-2012 at 09:05 PM
    Thanks guys :mug:

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