Last Activity:12-16-2009 12:27 PM
Posted in thread: Fresh outta Puyallup, WA on 06-24-2009 at 08:47 AM
Any relation to Jim Sullivan who lived near Medford, Oregon?
Posted in thread: Brewery names--what's your story? on 01-26-2009 at 06:12 AM
Pipe City Brewing------named after a pile of old sewer pipes that house the homeless in our
Posted in thread: 3 Beers 1 Boil! on 01-17-2009 at 08:33 AM
I have thought about doing something similar. I don't have room for five gallon batches at my
house. We brew them at my buddy's house. I brew one gallon batches at my house. My thought is
that I could...
Posted in thread: One Gallon batches....Please help. on 11-13-2008 at 09:21 AM
Thanks for the great information everybody. Now I just have to finish the bathroom so SWMBO
will open up some kitchen space. Lol
Posted in thread: One Gallon batches....Please help. on 11-10-2008 at 01:52 PM
Thanks Dave,I'm pretty sure I put the specialty grains into the calculator as a mash instead of
an extract like I wanted too. Also, The Perle and Saaz that I have are organic from Seven
Posted in thread: One Gallon batches....Please help. on 11-10-2008 at 04:41 AM
Hey everyone. I brew with a friend and we keep all of the equipment over at his house. My house
is far too small to keep 5 gallon batches around. I do make one gallon batches of wine though.
Posted in thread: Help with a hard lemonade... on 10-17-2008 at 01:04 PM
Hopefully this will be a happy little accident. I've gotten lucky with every mistake except
scaling down apfelwein and creating apfelhell.
Posted in thread: Help with a hard lemonade... on 10-17-2008 at 08:51 AM
good advice. i think i can make this situation turn out ok. i'll just drink a bunch of
apfelwein before i taste it.
Posted in thread: Help with a hard lemonade... on 10-17-2008 at 07:55 AM
uh oh. I already made it. I will let you know how the catasrophe ends up.
Posted in thread: Help with a hard lemonade... on 10-17-2008 at 04:17 AM
Hey everyone. Just looking for some help with a hard lemonade recipe. Here it is...2 cans of
lemonade concentrate1.5 cups of table sugarpreboiled water to one gallonchampagne yeastI plan
to rack it in...