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bobbthebeerfrog

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Join Date:

06-23-2013

Last Activity:

09-04-2013 1:11 PM

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LATEST ACTIVITY

  • Posted in thread: Musasabi 366 on 09-04-2013 at 06:05 PM
    320g Crystal Malt - 80L3kg Liquid Light Malt Extract500g Light Dry Malt ExtractSteep grain, add
    water up to 5 gallons (23L). Add LME, DME, boil.Bittering Hops30g Centennial (60 min)30g
    Centennial (15 ...

  • Posted in thread: First brew without using a kit // Seeking advice on 09-04-2013 at 05:37 PM
    Hey peeps, wanted to give you feedback on the beer I made.It turned out fantastic! I couldn't
    have asked for more! Lovely Amber colour, good bitterness, and fantastic hoppy aroma. It's 5.5%
    and my fri...

  • Posted in thread: First brew without using a kit // Seeking advice on 07-11-2013 at 11:08 AM
    Hey guys, so I made my beer and it looks and smells GOOOOOOD so far! It's a lovely amber colour
    and I decided to only use centennial in the boil for bittering and aroma, I'm gonna dry hop
    exclusively ...

  • Posted in thread: First brew without using a kit // Seeking advice on 07-01-2013 at 07:53 PM
    I'm terrible with metric, but I'll give it a try!First, do not use amber or dark extract- use
    the lightest extract you can find. Light, pale, or extra light is good.If using liquid
    extract:2.5 pounds ...

  • Posted in thread: First brew without using a kit // Seeking advice on 06-23-2013 at 10:02 PM
    WOW, thanks for the tips guys.HOPS:Centennial 11.9%Experimental 15.7%I will chnge the Amber for
    Light Malt Extract.I have been lent a 50L brew kettle by a friend.@Woozy there are a lot of
    people stres...

  • Posted in thread: First brew without using a kit // Seeking advice on 06-23-2013 at 04:21 PM
    My ultimate aim:To brew a Hoppy as Hell American style Pale Ale such as: Sierra Nevada TORPEDO,
    Stewart's RADICAL ROAD, Brew Dog's JACKHAMMER. (or as close as I can)What I've got:2 x Coopers
    Amber Mal...

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