Last Activity:07-29-2015 7:18 PM
Likes Given: 1
10 Likes on 7 Posts
Posted in thread: Sugar in Beer ?? on 07-28-2015 at 02:28 PM
Just a general question out of curiosity. When I mentioned that I was home brewing to my
mother, who is 98 Y.O. she told the story of walking to the corner store for her mother to get
supplies for her...
Posted in thread: HomeBrewSupply Amcyl Brew Kettle w/ 3-Piece Ball Valve Giveaway! on 07-28-2015 at 02:16 PM
A new kettle for BIAB sure would be nice! Sign me up !!
Posted in thread: Do I need a pump to all-grain? on 07-24-2015 at 03:14 PM
Setting up my all grain system last winter, I thought about the problem of getting near boiling
water high enough to gravity drain into the mash tun for the mash water and the sparge. Ended
up buying ...
Posted in thread: Pre Crushed grains on 07-08-2015 at 04:10 PM
Just got into all-grain brewing this year. When I buy pre-crushed grains they come in a sealed
pack. Do I need to use them as soon as possible? Should they be stored in a fridge, and then
warmed to ro...
Posted in thread: Ohio Meet, Greet, Share, and Brew on 07-06-2015 at 01:51 PM
As a new all grain brewer, I would love to watch and learn from folks brewing. Columbus is
closest for me, but Dayton would be do-able. I'll be watching this thread.
Posted in thread: Help! My 1y/o kid just shoved a salad tongs into a carboy, backwards. on 07-02-2015 at 03:27 PM
You can still get wire hangers ?????
Posted in thread: Octoberfest and Saflager? on 06-25-2015 at 05:50 PM
I am in the process of ordering the ingredients for an Octoberfest. Unfortunately the nearest
HBS is over an hour drive away, so I need to rely on the on-line suppliers. I have had good
success with l...
Posted in thread: How long do you let your beer sit after you bottle? on 06-17-2015 at 02:27 PM
For me, bottle conditioning depends on the yeast, as the carbonation is a function of the yeast
in the beer. I find a place for the bottles to be at the correct fermentation temperature for
Posted in thread: Decoction planning on 06-17-2015 at 02:20 PM
For my third batch in my all-grain learning process, I am planning a German Octoberfest. I have
read that I should use a double decoction mash process,I am concerned that I will scorch the
grains on m...
Posted in thread: I'm a lucky guy on 06-17-2015 at 02:04 PM
happy anniversary!!! it will be 33 years for me this yearmarried 7/14/1982 ;) had to pick a
date I could remember so not to forget an anniversaryall the bestS_MSpeaking of dates you can