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08-23-2012

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12-09-2013 6:00 AM

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  • Posted in thread: First time Peach wine HELP on 12-08-2013 at 03:21 PM
    Yooper...back in the summer when i picked then i halved them and pitted them. Put them in a
    ziplock freezer bag and froze them. When i thawed them i crushed them by pressing with a mallet
    and my hands...

  • Posted in thread: First time Peach wine HELP on 12-08-2013 at 02:37 PM
    To make matters worse my only hydrometer just got knocked off the counter and broke. Actually i
    only used 17 pounds of sugar. Right now i have (2) 5 gallon carboys with about 4 gallons in
    each one

  • Posted in thread: First time Peach wine HELP on 12-08-2013 at 02:16 PM
    Im attempting peach for the first time. I have 50 pounds of peaches. Ive read where half of
    fruit is a good starting point for sugar so i added 20 pounds of sugar. I used about a 2 quarts
    roughly of w...

  • Posted in thread: Can i add water now to blackberry wine? on 07-23-2013 at 02:24 PM
    Ok i added the last bit of sugar that the recipe calls for. I have taken SG reading before and
    after each sugar dump ... Here they are.7/7/13 -Starting day - SG was 1.081 but realized i
    forgot to add ...

  • Posted in thread: Can i add water now to blackberry wine? on 07-14-2013 at 05:05 PM
    Ok i just strained out the spent blackberry pieces and lees. And squeezed all the juice out. I
    have a guestion. I have almost exactly 5 gallons of liquid right now. I did a 5 gallon recipe
    and those t...

  • Posted in thread: Peach wine on 07-11-2013 at 03:59 PM
    About how much sugar per pound of fruit?

  • Posted in thread: Corn Cob Wine on 07-11-2013 at 03:58 PM
    I got a bunch if Silver Queen sweet corn too....if there is a recipe id like to see it/try it

  • Posted in thread: Peach wine on 07-10-2013 at 05:10 PM
    Im going to be starting a batch of peach wine in the next day or so. I picked 38 pounds of
    Majestic peaches at the local orchard last week. I have a few questions im hoping to get
    answered. Ive looked...

  • Posted in thread: Can i add water now to blackberry wine? on 07-09-2013 at 03:39 PM
    This is what i read on eckraus.com this morning

  • Posted in thread: Can i add water now to blackberry wine? on 07-09-2013 at 03:35 PM
    Thanks for the advice. I had read this morning ( not on this forum) where it would kill yeast
    if added at the same time but maybe they were only referring to wild yeast like mentioned
    above. Thanks ag...

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