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Last Activity:03-23-2014 9:40 PM
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Posted in thread: Carbon monoxide hazards are real on 11-16-2013 at 04:08 PM
Maybe OK, maybe not.The burners on kitchen ranges are manufactured to a higher quality than the
typical propane turkey fryer burners a lot of us use on our systems, and therefore are much,
much more e...
Posted in thread: Is brewing in the basement unsafe? on 11-16-2013 at 03:41 PM
I think the focus on LP/Nat Gas is on symptoms rather than cause. Well adjusted gas burners do
not require high volume ventilation, but do require some ventilation. Poorly wired 240 VAC is a
Posted in thread: Propane burner on 11-16-2013 at 03:19 PM
Au contraire, a range burner or oven burner is precisely the same thing as a turkey fryer
burner: fuel air mix, ignition, flame, heat, etc. The question is, whether the fuel air mix is
Posted in thread: Propane burner on 11-16-2013 at 03:08 PM
In the rural United States what do you imagine they store in those big silver/white tanks near
the house? We used to call it butane, but it is commonly liquified propane gas. Household
heating and coo...
Posted in thread: Propane burner on 11-16-2013 at 02:27 PM
Is it safe to bake a cake or boil water on a kitchen LP/Nat Gas stove/oven? Adjust your
equipment correctly: it is just a burner, not a dragon or a nuclear reactor.
Posted in thread: I might use a gas burner inside. Is it safe? on 11-16-2013 at 02:23 PM
Subject: Open hydrocarbon gas flame indoors. Considerations: I find it hard to believe that
many of the frequenters of this board have not experienced open flame natural gas or LPG
heaters indoors. It...