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Join Date:

07-31-2011

Last Activity:

01-18-2017 6:42 PM

Likes Given: 229

138 Likes on 97 Posts 

    ABOUT ME

  • GRiST
  • Male
  • Married
  • Colorado Springs, CO / Alexandria
  • VA

LATEST ACTIVITY

  • Posted in thread: Heady Topper Irony on 01-19-2017 at 12:09 PM
    John says drinking out of the can is better because it keeps the beer fresher longer as you
    drink it. I agree with treacheroustexan in that it is the only beer that has lived up to the
    hype...although...

  • Posted in thread: Damn, fooled myself! on 01-16-2017 at 01:38 PM
    Sometimes you create the best beers when you flub some numbers....you might be in for a
    pleasant surprise.

  • Posted in thread: Friggin worst brew day on 01-16-2017 at 01:32 PM
    Wow, you had a rough day, bud! I lift a glass to you and your heartache....it will be better
    next time. One the positive side...it really can't get any worse, right?

  • Posted in thread: Does pH matter for BIAB? on 01-14-2017 at 04:13 PM
    pH is probably more important with BIAB then with the traditional method because using the
    traditional method, you can adjust your mash pH by adjusting your mash thickness, atleast to a
    certain degree...

  • Posted in thread: Bar Build Part 2: 8-tap Through-the-Wall Keezer on 01-10-2017 at 10:04 AM
    Sub'd....loved Part 1...looking forward to Part 2

  • Posted in thread: "Kegging" to a Ukeg 128 on 01-05-2017 at 07:07 PM
    I suppose you could, but those CO2 cartridges aren't cheap (to me) and the cost can add up. I
    usually only use the uKeg for normal growler fills since I don't have the larger sleeve...so
    even when I f...

  • Posted in thread: "Kegging" to a Ukeg 128 on 01-05-2017 at 01:46 PM
    I have a uKeg 64 and have used it to force carbonate my beer before...worked just fine.

  • Posted in thread: First brews..questions on 01-04-2017 at 04:58 PM
    I would argue that time in the bottle/keg is necessary for flavor reasons as well. John Kimmich
    (Alchemist) has said that each time beer is moved to a different vessel it needs time to adjust
    to it's ...

  • Posted in thread: Howdy from Colorado on 01-02-2017 at 12:08 PM
    Welcome to the hobby.

  • Posted in thread: Scaling down 5-gallon all grain kit on 12-30-2016 at 11:39 PM
    Like others have said, it doesn't quite work that way. However, it isn't a bad idea to try it
    just to learn your process and system. Although, it might be cheaper to just do five 1 gallon
    SMaSH recipe...

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