Last Activity:10-22-2012 1:39 PM
Posted in thread: Gateway Beer on 07-14-2011 at 07:28 PM
I drank alot of Naty Lite, Bud, Lucky Lager and Wiedemann but I didnt really enjoy the taste
until St. Stans Red Sky Ale, it really turned me on to good beer.
Posted in thread: WORSE beer ever!!! on 06-16-2011 at 07:35 PM
Koko Brown, Kona Brewing....awful I thought it said a hint of coconut, I felt like I was
chewing on it bag of it. Not worth it at all. Still have 5 bottles, waiting for my buddy to
come over he is in ...
Posted in thread: Clarity through Jell-o (pic) on 05-11-2011 at 07:32 PM
I have never used anything else. Dont know if I have been doing it wrong this whole time but I
add in with the priming sugar right before bottling. It always turns out nice and clear.
Posted in thread: my 15 gal conical on 01-04-2011 at 07:44 PM
My work has a couple these laying around, I might see if I can buy them at the end of the
project. I do have one question if one wanted to dry hop, 1. Do you poor the yeast off and dry
hop in the same...
Posted in thread: Broke my first carboy today on 12-04-2010 at 04:53 AM
Yeah IK Im a Klutz, Nobody but my pride was hurt.
Posted in thread: Broke my first carboy today on 12-03-2010 at 09:15 PM
Was getting a box of beer out this morning for the boys at work and moved my carboy to what I
thought was out of the way, grabbed a box of beer and next thing I knew it was on the floor in
Posted in thread: How long is too long before re-pitching Yeast? on 10-25-2010 at 07:10 PM
I sure I'm just being impatient, yesterday I made a red ale and pitched some Safale US-05 as of
this morning it did have much of a krausen, My question is how long is too long before I should
Posted in thread: Name Your Micro on 09-19-2010 at 03:44 AM
Deschutes- Black Butte & Red Chair are great but a close second is Scuttlesbutt's Sequoia Red.
Posted in thread: AM Wheat with a Pasty Taste on 05-24-2010 at 07:36 PM
I know I probably shouldnt worry about this until after its been bottled and and ready for the
first pur but as Im testing the gravity on an American Wheat I made I have noticed that it has
a Pasty Ye...
Posted in thread: Adding Yeast after Aging on 08-18-2009 at 08:45 PM
thank you, appreciate your help