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06-10-2013

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08-16-2013 8:08 AM

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  • Posted in thread: Coopers euro lager on 08-07-2013 at 08:08 PM
    Anyone done a coopers European lager? How did it turn out? Final SG? Fermenting time before
    racking to a barrell? Colour? Taste? Odour? Thanks in advance

  • Posted in thread: Coopers. Mexican cerveca on 08-07-2013 at 08:06 PM
    Those temps from Cooper's & Munton's are wack. way too high for a good flavored beer. Those
    temps are more like what the yeast can tolerate & still work. 22C equals 71.6F,a tad high.
    18-20C would be b...

  • Posted in thread: Coopers. Mexican cerveca on 08-07-2013 at 06:56 PM
    wow looking good. Where did you get that bucket? online or local?? I have those pails that are
    a devil to see where your liquid level isHad a taste off the hydrometer and tasting ok

  • Posted in thread: Coopers. Mexican cerveca on 08-07-2013 at 06:54 PM
    Agree that the temp range is high and that manufacturer instructions, in general, can be
    questionable. I once made a 7% English Barleywine that recommended bottling after 7-10 days.
    IMO - and unfortun...

  • Posted in thread: Coopers. Mexican cerveca on 08-07-2013 at 06:44 PM
    wow looking good. Where did you get that bucket? online or local?? I have those pails that are
    a devil to see where your liquid level isI got it with the full beer kit from local shop marked
    every 5 l...

  • Posted in thread: Coopers. Mexican cerveca on 08-06-2013 at 06:23 PM
    If you have the patience, you have nothing to lose by waiting another day or two. You might try
    moving it to a slightly warmer location and taking another reading later this week. Maybe you
    can shave ...

  • Posted in thread: Coopers. Mexican cerveca on 08-05-2013 at 07:40 PM
    When your hydrometer measures a stable FG 2-3 days apart,it's ready to package. Not sure about
    the pressure barrels. We don't really use those over here.Took yesterday and today both 1.010
    is it ready...

  • Posted in thread: Coopers. Mexican cerveca on 08-05-2013 at 07:38 PM
    Yesterday's Mexican whilst taking an s.g it started at 1.040 and is now 1.010. My European
    lager is going the same way

  • Posted in thread: Coopers. Mexican cerveca on 08-04-2013 at 03:10 PM
    I've made this before. Not sure what you mean by brew enhancer. I used a 3lb bag of light DME
    with mine. Priming sugar when bottling. Turned out fine I guess. Not a fan of the style; made
    it for my wi...

  • Posted in thread: Coopers. Mexican cerveca on 08-02-2013 at 05:37 PM
    Hi sorry i've never done a cerveza, but maybe want to do a small batch for my dad. Want to know
    how it turns outIll keep u posted and let u kno what like and try get some pics. R u brewing at
    the mo

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