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bigdongsr94

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Join Date:

02-24-2011

Last Activity:

02-15-2015 9:11 AM

Likes Given: 5

10 Likes on 10 Posts 

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LATEST ACTIVITY

  • Posted in thread: my Chinook/Citra IPA recipe... on 02-27-2015 at 12:48 AM
    Before others say the same, more hops. I add twice as much to a 5 gal batch.

  • Posted in thread: IPA hop experiment on 01-14-2015 at 03:39 PM
    Not sure where you are at but generally I don't think you start with the hops you want but
    rather the hops you can grow. I can grow cascade and nugget but I am not able to grow
    cenntenial. Don't know ...

  • Posted in thread: how long are beer kits good for on 01-01-2015 at 05:19 PM
    My experience with old LME extracts are anything light tastes like an amber. Not bad but not
    what you thought. If you plan for it that would be better. Like someone mentioned, cut the kits
    up for maki...

  • Posted in thread: 3-in-1 "Boil Kettle, Jacketed Chiller, Conical Fermenter" by Brewha on 12-20-2014 at 04:11 PM
    Smmmio

  • Posted in thread: All grain brews have the same "tart" taste - Please help! on 12-16-2014 at 03:36 PM
    All the water and pH suggestions I believe are debunked by the op using distilled. I have just
    experienced the plague known as lacto. I don't see anything in my beer or have reason suggest
    it's there ...

  • Posted in thread: My take on Dead Ringer - DOA?! What happened? on 12-09-2014 at 05:20 PM
    Dk,I have made an extract with my father in law, dead ringer, and it was a joke. Not thin but
    not an IPA. Also one issue was the extract maybe was old and the beer ended up darker and mal
    tier. I unde...

  • Posted in thread: Reverse Osmosis Water for all grain brewing on 12-09-2014 at 12:26 PM
    I think it's less than $1.50 for my RO at kroger. I just refill the jug and put a carboy cap on
    it. I have good results with it although my beer I'm sure it will never be perfect. It's funny
    I find ch...

  • Posted in thread: 3% acid malt over taste threshold on 12-06-2014 at 01:26 AM
    Ok I've had a few, but you say medium low hardness water- so RO wouldn't be much better
    correct? Really what I want to say is can you modify your water or cut it with RO so you can
    add less acid. I do...

  • Posted in thread: Tart off flavor multiple batches S05 on 12-02-2014 at 04:07 PM
    Horseshoot, me too...until now. And it sucks because I'm not sure how far to take it. I want to
    get rid of the issue, bomb all my equipment but I don't want to buy new equip and I don't want
    to mill i...

  • Posted in thread: Tart off flavor multiple batches S05 on 12-02-2014 at 03:59 PM
    I can smell it. It smells like bad beer. That's all I can say. The flavor is not really so tart
    atleast not now. After tasting last night I didn't know if it were tart but it was bad.Sent
    from my iPho...

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