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12-16-2013 5:57 PM

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  • Posted in thread: 50 Gallon Cantillon Turbid Mash ... and pizza, mostly photos. on 06-09-2013 at 02:16 AM
    Amazing, love the process and your brewing style. Will definitely look into said cantillon
    article for more detailed turbine mash descriptions.

  • Posted in thread: Wort Chillers on 10-13-2012 at 02:35 AM
    i built my own out of copper i got from HD and other assorted parts. cost me

  • Posted in thread: I Have Doubled my Alcohol Consumption on 10-12-2012 at 11:21 PM
    Now if you start drinking 3 or more beers a day for 2 years straight, especially with no
    exercise and a poor diet, then you may have something to worry about.****.

  • Posted in thread: Westvleteren 12 US Release on 10-12-2012 at 12:54 AM
    they relelased a little(

  • Posted in thread: Looking to brew something out of my comfort zone on 08-17-2012 at 10:32 PM
    Unless its a sour, I usually prefer bigger stronger beers.That being said, my latest endeavor
    into bizarre brewing was an 8.5% abv sandy. The beer rose into the mid 70s during fermentation

  • Posted in thread: New Belgium + Alpine Super India Pale Ale. on 08-17-2012 at 03:14 PM
    I agree, I use columbus exclusively for bittering. Theres so many better hops for flavor/aroma.
    Still wouldn't pass up the chance to try another new Belgium beer although they dont make it
    out here un...

  • Posted in thread: Summer Shandy Recipe CO2 Volumes on 08-04-2012 at 09:39 PM
    For mine I brewed 3 gal of wheat beer and added 2 gal of. Simply lemonade after 3 days in the
    primary. It has very little resemblance to lienenkugel, buts a deliciously tart, yet strong
    beer with nice...

  • Posted in thread: It's slowly happening... on 08-04-2012 at 09:33 PM
    My good friend is a huge american macro lager line of guy and I've been dampling him on
    different craft beers over the years in search of one he like. After sampling on all kinds of
    amazing IPAs, stou...

  • Posted in thread: Higher alcohol/high hop rate= better reviews on blogs/net media on 07-25-2012 at 09:11 PM
    We get It, you don't like hoppy beers. Now move on.

  • Posted in thread: Stone 10th Anniversary Ruination: Yuck on 07-24-2012 at 12:37 AM
    i want to know what the OPs idea of a good beer is.i lvoed the ruination 10, i thought it had
    wayyy more hop flavore than the regular and possibly even a bit more malt backbone. the hops
    ranged all th...

bottled: belgian single, saison, Mocha porter, Kolsch, Imperial Pils, citrus/melon IPA. primary: Man Land Shandy. secondary: belgian tripel(forever)

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